About 2 Trademarks found for “Taist”
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Mark | Details | Status | Class/Description | |
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Taist Happy Lab Australia Pty Ltd 1654396 24 Oct 2014 | Lapsed: Not accepted | Intermediary business services relating to the commercialising of good... Class 035 Class 035 Advertising, Business & Retail Services Intermediary business services relating to the commercialising of goods (wholesaling); Wholesaling of goods (by any means); Book clubs (retailing of books); Convenience store retailing; Department store retailing; Hypermarket retailing; Retailing of goods (by any means); Retailing of goods via a vending machine; Supermarket retailing | ||
Taist Happy Lab Australia Pty Ltd 1622729 15 May 2014 | Removed - Not renewed: Renewal fee not paid | Almond confectionery; Boiled confectionery; Boiled sugar confectionery... Class 030 Class 030 Staple Food Products Almond confectionery; Boiled confectionery; Boiled sugar confectionery; Chocolate confectionery; Chocolate flavoured confectionery; Clear gums (confectionery); Coated nuts (confectionery); Confectionery; Confectionery bars; Confectionery chocolate products; Confectionery for decorating Christmas trees; Dairy confectionery; Dessert mousses (confectionery); Flavoured sugar confectionery; Fondants (confectionery); Frozen confectionery; Frozen yoghurt (confectionery ices); Frozen yogurt (confectionery ices); Fruit drops (confectionery); Fruit jellies (confectionery); Ice confectionery; Ice cream confectionery; Liquorice (confectionery); Liquorice flavoured confectionery; Lollipops (confectionery); Marshmallow confectionery; Mint for confectionery; Nut confectionery; Orange based confectionery; Pastilles (confectionery); Pastry confectionery; Peanut confectionery; Potato flour confectionery; Preparations for making confectionery products; Prepared desserts (confectionery); Rum truffles (confectionery); Sherbet (confectionery); Sherbets (confectionery); Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); Snack bars containing nuts (confectionery); Snack foods consisting principally of confectionery; Stick liquorice (confectionery); Sugar confectionery; Truffles (confectionery); Yoghurt confectionery; Yogurt confectionery; Aerated beverages (with coffee, cocoa or chocolate base); Beverages consisting principally of chocolate; Beverages consisting principally of cocoa; Beverages consisting principally of coffee; Beverages made from chocolate; Beverages made from cocoa; Beverages made from coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a cocoa base; Beverages with coffee base; Beverages with tea base; Chocolate beverages; Chocolate beverages with milk; Chocolate essences for the preparation of beverages; Chocolate extracts for the preparation of beverages; Chocolate flavoured beverages; Chocolate-based beverages; Cocoa beverages; Cocoa beverages with milk; Cocoa for use in making beverages; Cocoa-based beverages; Coffee beverages; Coffee beverages with milk; Coffee-based beverages; Frozen beverages (edible ices); Herbal beverages (other than for medicinal use); Ice beverages with a chocolate base; Ice beverages with a cocoa base; Ice beverages with a coffee base; Iced coffee (coffee based beverages); Powdered preparations containing cocoa for use in making beverages; Powdered sugar for preparing isotonic beverages; Preparations containing chocolate for making into beverages; Preparations for making beverages (chocolate based); Preparations for making beverages (cocoa based); Preparations for making beverages (coffee based); Preparations for making beverages (tea based); Preparations for making chocolate beverages; Preparations for use in creaming beverages (glucose syrup based); Preparations of malted barley for use in making beverages; Tea-based beverages Class 032 Class 032 Light Beverage Products Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Waters (beverages); Whey beverages |
Happy Lab Australia Pty Ltd
1654396 · 24 Oct 2014
035
Class 035
Advertising, Business & Retail Services
Intermediary business services relating to the commercialising of goods (wholesaling); Wholesaling of goods (by any means); Book clubs (retailing of books); Convenience store retailing; Department store retailing; Hypermarket retailing; Retailing of goods (by any means); Retailing of goods via a vending machine; Supermarket retailing
Intermediary business services relating to the commercialising of good...
Happy Lab Australia Pty Ltd
1622729 · 15 May 2014
030
Class 030
Staple Food Products
Almond confectionery; Boiled confectionery; Boiled sugar confectionery; Chocolate confectionery; Chocolate flavoured confectionery; Clear gums (confectionery); Coated nuts (confectionery); Confectionery; Confectionery bars; Confectionery chocolate products; Confectionery for decorating Christmas trees; Dairy confectionery; Dessert mousses (confectionery); Flavoured sugar confectionery; Fondants (confectionery); Frozen confectionery; Frozen yoghurt (confectionery ices); Frozen yogurt (confectionery ices); Fruit drops (confectionery); Fruit jellies (confectionery); Ice confectionery; Ice cream confectionery; Liquorice (confectionery); Liquorice flavoured confectionery; Lollipops (confectionery); Marshmallow confectionery; Mint for confectionery; Nut confectionery; Orange based confectionery; Pastilles (confectionery); Pastry confectionery; Peanut confectionery; Potato flour confectionery; Preparations for making confectionery products; Prepared desserts (confectionery); Rum truffles (confectionery); Sherbet (confectionery); Sherbets (confectionery); Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); Snack bars containing nuts (confectionery); Snack foods consisting principally of confectionery; Stick liquorice (confectionery); Sugar confectionery; Truffles (confectionery); Yoghurt confectionery; Yogurt confectionery; Aerated beverages (with coffee, cocoa or chocolate base); Beverages consisting principally of chocolate; Beverages consisting principally of cocoa; Beverages consisting principally of coffee; Beverages made from chocolate; Beverages made from cocoa; Beverages made from coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a cocoa base; Beverages with coffee base; Beverages with tea base; Chocolate beverages; Chocolate beverages with milk; Chocolate essences for the preparation of beverages; Chocolate extracts for the preparation of beverages; Chocolate flavoured beverages; Chocolate-based beverages; Cocoa beverages; Cocoa beverages with milk; Cocoa for use in making beverages; Cocoa-based beverages; Coffee beverages; Coffee beverages with milk; Coffee-based beverages; Frozen beverages (edible ices); Herbal beverages (other than for medicinal use); Ice beverages with a chocolate base; Ice beverages with a cocoa base; Ice beverages with a coffee base; Iced coffee (coffee based beverages); Powdered preparations containing cocoa for use in making beverages; Powdered sugar for preparing isotonic beverages; Preparations containing chocolate for making into beverages; Preparations for making beverages (chocolate based); Preparations for making beverages (cocoa based); Preparations for making beverages (coffee based); Preparations for making beverages (tea based); Preparations for making chocolate beverages; Preparations for use in creaming beverages (glucose syrup based); Preparations of malted barley for use in making beverages; Tea-based beverages
032
Class 032
Light Beverage Products
Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Waters (beverages); Whey beverages
Almond confectionery; Boiled confectionery; Boiled sugar confectionery...