About 6 Trademarks found for “TRADITIONALS”
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Mark | Details | Status | Class/Description | |
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TRADITIONALS Campbell Soup Company 743822 12 Sept 1997 | Lapsed: Not accepted | Soups and preparations for making soup; bouillon, preparations for mak... Class 029 Class 029 Meats and Processed Food Products Soups and preparations for making soup; bouillon, preparations for making bouillon, bouillon concentrates; stock and stock concentrates; meat extracts; preserved and dried fruit and vegetables; fruit sauces; packaged and processed foods including meat and/or vegetables | ||
TRADITIONALS Bendon Limited 621397 28 Jan 1994 | Removed - Not renewed: Renewal fee not paid | Men's and women's underwear and nightwear, lingerie, and all other goo... Class 025 Class 025 Clothing Products Men's and women's underwear and nightwear, lingerie, and all other goods included in this class | ||
ARTI'S TRADITIONALS 1886964 14 Nov 2017 | Registered: Registered/protected | Flowers and leaves, being dried, cooked or preserved foodstuffs; Food ... Class 029 Class 029 Meats and Processed Food Products Flowers and leaves, being dried, cooked or preserved foodstuffs; Food products made from preserved vegetables; Fruit, preserved; Garlic (preserved); Onions, preserved; Peas, preserved; Preserved beans; Preserved beetroot; Preserved fruits; Preserved garlic; Preserved peas; Preserved tomatoes; Preserved vegetables; Tropical fruits (preserved); Vegetables, preserved; Dried vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Snack foods made from dried vegetables; Vegetables, dried; Cooked dishes with vegetables (vegetables predominating); Cooked lentils; Cooked meals consisting principally of vegetables; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Prepared snacks made from cooked fruit; Prepared snacks made from cooked vegetables; Snack foods made from pre-cooked vegetables; Vegetables, cooked; Fruit compote; Fruit conserves; Fruit pastes; Fruit-based snack foods; Mashed fruits; Mixed fruit; Mixtures of fruit and nuts; Pastes made from fruit; Peeled fruits; Pickled fruit; Prepared foods consisting principally of fruits; Prepared fruits; Prepared snacks made from fresh fruit; Spreadable fruit; Sweet pickle (pickled fruit or vegetables); Tropical fruits (puree); Boiled vegetables; Food preparations having a base of vegetables; Mixed vegetables; Mixtures of vegetables and herbs; Pastes containing vegetables; Peeled vegetables; Pickled vegetables; Prepared meals consisting principally of vegetables; Prepared snacks made from fresh vegetables; Prepared vegetables; Preserves made from vegetables; Processed vegetables; Vegan foods consisting predominantly of vegetables; Vegetables (processed); Blends of edible oils and fats; Butter oil; Cooking oils; Edible almond oil; Edible essences for foodstuffs (oils); Edible oils; Edible oils for use in cooking foodstuffs; Edible oils for use in roasting; Edible vegetable oils; Extra-virgin olive oil; Flaxseed oil for culinary purposes; Grapeseed oil; Linseed oil of culinary purposes; Linseed oils (edible); Nut oils; Oils for food; Olive oil; Olive oil for food; Sesame oil for food; Vegetable oil for culinary purposes; Coconut fat; Cooking fats; Edible fats; Fats; Low fat yoghurts; Vegetable fats (edible); Vegetable fats for cooking; Food preparations with a vegetable base; Food preserves; Food products made from nuts; Nut products for food; Pulses (foodstuffs); Pulses (for food); Snack foods made from extruded vegetables; Vegetable based food preparations; Vegetable food products Class 043 Class 043 Restaurant and Hotel Services Hospitality services (food and drink); Providing food and drink; Providing information, including online, about services for providing food and drink, and temporary accommodation; Arranging for the provision of food; Coffee bar and coffee house services (provision of food and drink); Consultancy services relating to food; Consultancy services relating to food preparation; Consultancy, advisory and information services in relation to the provision of food and drink; Consultation services relating to food; Food and drink catering; Food cooking services; Food hygiene services; Food preparation; Food sculpting; Preparation of food and drink; Preparation of take-away and fast food; Provision of carry out foods and beverages; Provision of information relating to the preparation of food and drink; Restaurant services for the provision of fast food; Snack bars (provision of food and drink); Take away food services; Take out food and beverage services; Takeaway food and drink services | ||
ARTI'S TRADITIONALS 1883681 7 Nov 2017 | Registered: Registered/protected | Canned sauces; Cooking sauces; Curry sauces; Flavourings in the form o... Class 030 Class 030 Staple Food Products Canned sauces; Cooking sauces; Curry sauces; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Fruit coulis (sauces); Mixes for preparing sauces; Pepper sauces; Satay sauces; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for rice; Sauces in a pouch; Savoury sauces; Simmer sauces; Spicy sauces; Stir fry sauces; Tomato and vegetable based sauces; Tomato based sauces; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Bibimbap (rice mixed with vegetables and beef); Flavoured rices; Foodstuffs made of rice; Fried rice; Meals made predominantly from rice, pasta or noodles; Prepared meals containing (principally) rice; Prepared rice dishes; Rice; Rice mixes; Rice prepared for culinary purposes; Rice products for culinary purposes; Snack food products made from rice; Snack foods consisting principally of rice; Curry spices; Food pastes (spices); Spices | ||
Traditionals 964575 4 Aug 2003 | Lapsed: Registration fee not paid on time | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flo... Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice | ||
wild juices, wild pops, wild traditionals, wild exotics, wild splice 1411315 26 Feb 2011 | Lapsed: Not accepted | Aerated beverages (non-alcoholic); alcohol free beverages; beverages c... Class 032 Class 032 Light Beverage Products Aerated beverages (non-alcoholic); alcohol free beverages; beverages consisting of a blend of fruit and vegetable juices; beverages containing not more than 1.15% (by volume) of alcohol; beverages made from fruit concentrates; coconut milk (beverages); edible essences for making beverages; electrolyte replacement beverages for general and sports purposes; essences for making beverages; extracts of vegetables (beverages); fruit beverages; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts (beverages or for making beverages); fruit juice nectar (beverages or for making beverages); fruit syrup (beverages or for making beverages); grain based non-alcoholic beverages; hop essences for use in the preparation of beverages; hop extracts for use in the preparation of beverages; isotonic beverages; kvass (non-alcoholic beverages); low alcohol beverages containing not more than 1.15% (by volume) of alcohol; malt based preparations for making beverages; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); mineral water (beverages); multi-vitamin fruit juice beverages (not for medical use); non-alcoholic barley based beverages; non-alcoholic beverages; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making beverages; sorbets (beverages); soya based beverages (not being dairy substitutes); spring water (beverages), other than for medical purposes; squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; syrups for beverages; tisanes (non-medicated beverages and other than tea based); tonic water (non-medicated beverages); tropical fruit squash (beverages); vegetable extracts (beverages); vegetable juice concentrates (beverages); vegetable juices (beverages); waters (beverages); whey beverages Class 033 Class 033 Wines and Spirits Products Alcoholic beverages (except beer); alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; alcoholic beverages containing fruit; alcoholic preparations for making beverages; beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); carbonated beverages (alcoholic, except beers); cider coolers (beverages); distilled alcoholic beverages; distilled beverages; fruit based alcoholic beverages; liquors (alcoholic beverages); pre-mixed alcoholic beverages; preparations for making alcoholic beverages; spirits (beverages) |
Campbell Soup Company
743822 · 12 Sept 1997
029
Class 029
Meats and Processed Food Products
Soups and preparations for making soup; bouillon, preparations for making bouillon, bouillon concentrates; stock and stock concentrates; meat extracts; preserved and dried fruit and vegetables; fruit sauces; packaged and processed foods including meat and/or vegetables
Soups and preparations for making soup; bouillon, preparations for mak...
Bendon Limited
621397 · 28 Jan 1994
025
Class 025
Clothing Products
Men's and women's underwear and nightwear, lingerie, and all other goods included in this class
Men's and women's underwear and nightwear, lingerie, and all other goo...
1886964 · 14 Nov 2017
029
Class 029
Meats and Processed Food Products
Flowers and leaves, being dried, cooked or preserved foodstuffs; Food products made from preserved vegetables; Fruit, preserved; Garlic (preserved); Onions, preserved; Peas, preserved; Preserved beans; Preserved beetroot; Preserved fruits; Preserved garlic; Preserved peas; Preserved tomatoes; Preserved vegetables; Tropical fruits (preserved); Vegetables, preserved; Dried vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Snack foods made from dried vegetables; Vegetables, dried; Cooked dishes with vegetables (vegetables predominating); Cooked lentils; Cooked meals consisting principally of vegetables; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Prepared snacks made from cooked fruit; Prepared snacks made from cooked vegetables; Snack foods made from pre-cooked vegetables; Vegetables, cooked; Fruit compote; Fruit conserves; Fruit pastes; Fruit-based snack foods; Mashed fruits; Mixed fruit; Mixtures of fruit and nuts; Pastes made from fruit; Peeled fruits; Pickled fruit; Prepared foods consisting principally of fruits; Prepared fruits; Prepared snacks made from fresh fruit; Spreadable fruit; Sweet pickle (pickled fruit or vegetables); Tropical fruits (puree); Boiled vegetables; Food preparations having a base of vegetables; Mixed vegetables; Mixtures of vegetables and herbs; Pastes containing vegetables; Peeled vegetables; Pickled vegetables; Prepared meals consisting principally of vegetables; Prepared snacks made from fresh vegetables; Prepared vegetables; Preserves made from vegetables; Processed vegetables; Vegan foods consisting predominantly of vegetables; Vegetables (processed); Blends of edible oils and fats; Butter oil; Cooking oils; Edible almond oil; Edible essences for foodstuffs (oils); Edible oils; Edible oils for use in cooking foodstuffs; Edible oils for use in roasting; Edible vegetable oils; Extra-virgin olive oil; Flaxseed oil for culinary purposes; Grapeseed oil; Linseed oil of culinary purposes; Linseed oils (edible); Nut oils; Oils for food; Olive oil; Olive oil for food; Sesame oil for food; Vegetable oil for culinary purposes; Coconut fat; Cooking fats; Edible fats; Fats; Low fat yoghurts; Vegetable fats (edible); Vegetable fats for cooking; Food preparations with a vegetable base; Food preserves; Food products made from nuts; Nut products for food; Pulses (foodstuffs); Pulses (for food); Snack foods made from extruded vegetables; Vegetable based food preparations; Vegetable food products
043
Class 043
Restaurant and Hotel Services
Hospitality services (food and drink); Providing food and drink; Providing information, including online, about services for providing food and drink, and temporary accommodation; Arranging for the provision of food; Coffee bar and coffee house services (provision of food and drink); Consultancy services relating to food; Consultancy services relating to food preparation; Consultancy, advisory and information services in relation to the provision of food and drink; Consultation services relating to food; Food and drink catering; Food cooking services; Food hygiene services; Food preparation; Food sculpting; Preparation of food and drink; Preparation of take-away and fast food; Provision of carry out foods and beverages; Provision of information relating to the preparation of food and drink; Restaurant services for the provision of fast food; Snack bars (provision of food and drink); Take away food services; Take out food and beverage services; Takeaway food and drink services
Flowers and leaves, being dried, cooked or preserved foodstuffs; Food ...
1883681 · 7 Nov 2017
030
Class 030
Staple Food Products
Canned sauces; Cooking sauces; Curry sauces; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Fruit coulis (sauces); Mixes for preparing sauces; Pepper sauces; Satay sauces; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for rice; Sauces in a pouch; Savoury sauces; Simmer sauces; Spicy sauces; Stir fry sauces; Tomato and vegetable based sauces; Tomato based sauces; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Bibimbap (rice mixed with vegetables and beef); Flavoured rices; Foodstuffs made of rice; Fried rice; Meals made predominantly from rice, pasta or noodles; Prepared meals containing (principally) rice; Prepared rice dishes; Rice; Rice mixes; Rice prepared for culinary purposes; Rice products for culinary purposes; Snack food products made from rice; Snack foods consisting principally of rice; Curry spices; Food pastes (spices); Spices
Canned sauces; Cooking sauces; Curry sauces; Flavourings in the form o...
964575 · 4 Aug 2003
030
Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flo...
1411315 · 26 Feb 2011
032
Class 032
Light Beverage Products
Aerated beverages (non-alcoholic); alcohol free beverages; beverages consisting of a blend of fruit and vegetable juices; beverages containing not more than 1.15% (by volume) of alcohol; beverages made from fruit concentrates; coconut milk (beverages); edible essences for making beverages; electrolyte replacement beverages for general and sports purposes; essences for making beverages; extracts of vegetables (beverages); fruit beverages; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts (beverages or for making beverages); fruit juice nectar (beverages or for making beverages); fruit syrup (beverages or for making beverages); grain based non-alcoholic beverages; hop essences for use in the preparation of beverages; hop extracts for use in the preparation of beverages; isotonic beverages; kvass (non-alcoholic beverages); low alcohol beverages containing not more than 1.15% (by volume) of alcohol; malt based preparations for making beverages; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); mineral water (beverages); multi-vitamin fruit juice beverages (not for medical use); non-alcoholic barley based beverages; non-alcoholic beverages; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making beverages; sorbets (beverages); soya based beverages (not being dairy substitutes); spring water (beverages), other than for medical purposes; squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; syrups for beverages; tisanes (non-medicated beverages and other than tea based); tonic water (non-medicated beverages); tropical fruit squash (beverages); vegetable extracts (beverages); vegetable juice concentrates (beverages); vegetable juices (beverages); waters (beverages); whey beverages
033
Class 033
Wines and Spirits Products
Alcoholic beverages (except beer); alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; alcoholic beverages containing fruit; alcoholic preparations for making beverages; beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); carbonated beverages (alcoholic, except beers); cider coolers (beverages); distilled alcoholic beverages; distilled beverages; fruit based alcoholic beverages; liquors (alcoholic beverages); pre-mixed alcoholic beverages; preparations for making alcoholic beverages; spirits (beverages)
Aerated beverages (non-alcoholic); alcohol free beverages; beverages c...