Environmental consultancy services

Milk, cheese, butter, yogurt and other milk products; dairy products; blended butter; butter preparations; cheese and butter containing herbs; desserts (except ice cream or frozen yoghurt), spreads, dips and drinks made from dairy products; non-dairy butter, cheese, cream, creamers and yoghurt; cream (dairy products); eggs; foods made from eggs or nuts; dairy products in powder form; dried milk powder and products; condensed milk; cows' milk; coconut, imitation, aerated, long life, low fat, skimmed, soya, whole, nut, and almond milks; beverages with a milk base; milk based protein drinks; fruit based, vegetable based, nut based, and seed based snack food; fruit based dairy products; vegetable food products; food products made from nuts; mixtures of nuts and dried fruits; edible seeds and nuts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; edible oils and fats for food; edible fish oil; food products and preparations consisting principally of meat, vegetables, or cheese; meat, fish, poultry and game; fresh, frozen, marinated, seasoned, canned, cured, dried, dehydrated, corned, fried, grilled, ground, sliced, smoked, salted, tinned, bottled, potted, powdered, processed, prepared, or preserved meat; prepared meat products; prepared, frozen, cooked and pre-cooked meals consisting principally of meat, fish, fruit or vegetables; stews; meat-based snack foods; beef jerky; meat juices, bouillon, and stock; meat extracts; meat-based mousses, pastes, spreads, jellies, and terrines; meat floss; vegetable based meat substitutes; preserves made from meat; soya protein; whey protein

Prepared chilled and/or frozen foods including prepared meals, snack foods, appetizers, dips, lunches, entrees, pizzas, bread products and sandwiches made predominantly from one, or a combination of two or more of: rice, pasta, noodles, grains and/or bread products; snack foods and snack food products made from or prepared from cereals, corn, wheat, whole wheat, cereal flour, cereals, maize flour, potato flour, rice, rice flour, soya flour, grains, maize, and/or muesli; prepared meals containing (principally) pasta or rice; noodle-based prepared meals; pizza, including but not limited to, chilled pizzas, frozen pizzas and uncooked pizzas; pizza products, being bases, crusts, dough, flour, mixes, pies, sauces, spices; spaghetti; ravioli; quiches; burgers contained in bread rolls; bread and bread products; bread, including but not limited to, fresh bread, pre-baked bread, semi-baked bread, garlic bread, ginger bread, malt bread, pitta bread, rye bread, soft rolls (bread), stuffed bread, toasted bread, unfermented bread, unleavened bread and wholemeal bread; bread, pastry and pastry products, including pies, tarts, cakes, cupcakes, brownies, candies, cookies, biscuits, confectionery, glazes, wafers and fudge; mixes for the preparation of bread; pastry and pastry products; bakery products; preparations for making bakery products, cakes, cereals, confectionery products, desserts, and/or ice cream; edible ices; flour and preparations made from cereals; flour and preparations made from cereals; cereal products, bread, extruded cereals, grain, and/or pasta; biscuit products including mixes; crumpets; batter for making pancakes; pancakes; croissants; snack bars containing muesli, nuts, grains, popcorn, chocolate, candy and/or dried fruits (confectionery); coated dried fruits and/or nuts (confectionery); sugar, honey, treacle; Coffee, tea, cocoa and artificial coffee; Coffee (unroasted); cachou (confectionery), other than for pharmaceutical purposes; yeast, baking-powder; rice, pasta and noodles; tapioca and sago; confectionery; chocolate flavoured confectionery; chocolate and candy coated confectionery; goods made of chocolate including bars, biscuits, brownies, beverages, cakes, candies, caramel wafers, chips, cookies, confectionery, cupcakes, glaze, wafers, eggs, paste, powder, pastries, pies, tarts, fudge, fondue, sauces, sprinkles, syrups, shells, souffles, spreads, vermicelli, toppings, truffles, and creams; nougat; pralines; truffles; marzipan; bakery confectionery being chilled or frozen; mousse desserts; prepared desserts (pastries, confectionery or chocolate based); frozen desserts; ice confectionery; ice cream, sorbets and other edible ices; non-diary ice cream and frozen dessert products; dessert mousses (confectionery); jelly (fruit flavoured dessert); salt, seasonings, spices, preserved herbs; mustard; chutneys; pesto; vinegar, sauces and other condiments; marinates; ice (frozen water)