Meats; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Charcuterie; Crisps; Potato crisps; Potato crisps in the form of snack foods; Processed peanuts; Processed meat products; Frozen meat products

Crisps made of cereals; Flour; Preparations made from cereals; Cereals; Processed cereals; Snacks manufactured from cereals; Bread; Pastry; Salt; Mustard; Vinegar; Condiments; Chutneys (condiments); Sauces (condiments)