Meat; fish, poultry and game, none being live; sea foods; fruit and vegetables, nuts, all being preserved, dried, cooked or processed; preparations made from all the aforesaid goods; dairy products, soups; salad dressings and mayonnaise; drinks, fillings, snack foods, spreads, meals and constituents for meals included in this class; proteinaceous substances; all included in class 29

Beer; spirit infused beers; fruit beers; low alcohol beer; alcohol-free beer; malt beer; Pilsner beer; ales, and stout; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages; energy drinks; sports drinks (non-medicated); beverages for sports; isotonic beverages; isotonic drinks (not for medical purposes); electrolyte replacement beverages for general and sports purposes; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; organic fruit juices; non-alcoholic and non-carbonated fruit flavoured beverages; flavoured waters; non-alcoholic fruit juice beverages

Rum, liquors and alcoholic beverages (except beers)

Surgical, medical, dental and veterinary apparatus and instruments, as well as artificial limbs, eyes and teeth; orthopedic articles; suture materials

Publications and in particular a magazine of dietetic information