Aerated beverages (predominantly of milk); Aerated drinks (predominantly of milk); Albumin milk; Anhydrous milk fats; Artificial milk based desserts; Baked custard made with eggs and milk; Beverages consisting principally of milk; Beverages having a milk base; Beverages made from milk; Beverages with a milk base; By-products of milk; Canned milk; Coconut milk for cooking; Condensed milk; Cows' milk; Cream preparations containing milk and fruits; Curdled milk; Curdled milk products; Desserts in the form of puddings with a milk base; Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream); Dried milk; Dried milk powder; Dried milk products; Drinks based predominantly on milk; Drinks containing chocolate as flavouring for milk; Drinks containing cocoa as flavouring for milk; Drinks flavoured with chocolate and having a milk base; Drinks flavoured with fruit pastes and having a milk base; Drinks flavoured with herbs and having a base of milk; Drinks flavoured with spices and having a base of milk; Drinks made wholly or principally with milk; Edible jellies made from milk and vegetable products; Fermented milk; Flavoured milk; Flavoured milk powder for making drinks; Food made principally from milk; Food preparations consisting wholly or substantially wholly of milk; Food preparations having a base of milk; Foods made from milk products; Foods prepared from milk; Fruit flavoured beverages having a milk base; Goat's milk; Goat's milk cheese; Half-fat milk products; Imitation milk; Instant desserts having a milk base; Kefir (milk beverage); Kephir (milk beverage); Koumiss (kumiss) (milk beverage); Kumys (kumyss) (milk beverage); Long life milk; Low fat milk products; Malted milk beverages (milk predominating); Malted milk for culinary purposes; Milk; Milk based beverages (milk predominating); Milk based desserts (milk predominating); Milk based drinks (milk predominating); Milk based products (milk predominating); Milk beverages (milk predominating); Milk cream; Milk curd preparations; Milk curds; Milk desserts; Milk drinks; Milk ferments for culinary purposes; Milk jam; Milk jellies; Milk powder (other than for babies); Milk powder replacers; Milk products; Milk protein; Milk protein products; Milk shakes; Milkshakes; Non-alcoholic milk beverages (milk predominating); Powdered milk; Preparations for making beverages (milk based); Preparations for making milk beverages; Preparations for making milk shakes; Preparations made from milk; Preparations with a milk base for use as desserts; Prepared desserts (milk based); Prostokvasha (soured milk); Protein milk; Rice milk; Ryazhenka (fermented baked milk); Semi skimmed milk; Skimmed milk; Skimmed milk powder; Skimmed milk preparations; Sour milk products; Soya bean milk; Soya bean milk in liquid and solid form; Soya milk; Soya milk (milk substitute); Spreads derived from milk; Whole milk; Yoghurt made from goats milk