Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard; vinegar, sauces (except salad dressings); spices; ice

Confectionery; confections; sweets; sweetmeats; chocolate including dark chocolate, milk chocolate and white chocolate; chocolates including chocolate blocks, chocolate bars, chocolate assortments, chocolate drops, filled chocolates, pralines, toffee, nougat, fudge, fondant; jellies, novelty chocolates and confectionery including children's chocolate novelties, biscuits and wafers containing or consisting predominantly of chocolate; chocolate-covered nuts and fruits