Nutraceuticals for preventive and therapeutic use (included in this class); nutraceuticals for use as dietary supplements; food supplements, food supplements for glycemic index reduction; dietetic products, particularly foodstuffs, for medical use

Sugar, rice, tapioca, sago, flours and cereal preparations, bread, flours, pastry and confectionery, edible ice; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment