Preserved, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, fruit pastes, milk products, edible oils and fats

Coffee, rice, flour, pasta, spaghetti, egg noodles, cakes, confectionery, mustard, vinegar, biscuits, bread sticks, sauces (condiments), spices, spaghetti sauces, wine vinegar, balsamic vinegar, savoury and cheese filled pastries, ravioli gnocchi, tortellini, agnolotti, cappelletti