Biological honey for culinary purposes; Honey; Honeycomb (edible); Honeys; Natural honey; Sweet spreads (honey); Acid drops (confectionery); Almond confectionery; Bakery confectionery being chilled; Bakery confectionery being frozen; Boiled sugar confectionery; Cachou (confectionery), other than for pharmaceutical purposes; Chocolate confectionery; Chocolate flavoured confectionery; Confectionery; Confectionery bars; Confectionery chocolate products; Dairy confectionery; Flour confectionery; Frozen confectionery; Liquorice (confectionery); Liquorice flavoured confectionery; Non-medicated chocolate confectionery; Non-medicated confectionery; Non-medicated confectionery in jelly form; Non-medicated flour confectionery; Non-medicated mint confectionery; Non-medicated sugar confectionery; Nut confectionery; Pastry confectionery; Peanut confectionery; Potato flour confectionery; Preparations for making confectionery products; Rum truffles (confectionery); Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); Snack foods consisting principally of confectionery; Stick liquorice (confectionery); Sugar confectionery; Truffles (confectionery); Spices