Fish, namely, preliminarily processed fish, preserved fish, frozen fish, canned fish and dried fish; shellfish, namely, shrimp (not live), lobster (not live); eels (not live), escargot (not live), oysters (not live), clams (not live); products made from fish, fish (material), fish fillets, anchovy extracts, caviar; quenelle; frozen, preserved and packaged entrees made from fish; salmon (not live); smoked salmon; foodstuff made from frozen, preserved and canned fish, salted fish, processed anchovies; edible processed seaweed; all the above goods for human consumption

Fish (for human consumption), frozen, prepared, packaged, dried and preserved fish, tra fish, basa fish, sardines and tuna fish, shellfish as shrimp, lobster, prawns, crayfish, e.g. (not live, for human consumption), eel, escargot, oyster, clams, snails (not live, for human consumption), preparations made from fish, preparations made from basa fish, preparation made from tra fish, fish fillet, basa fish fillet, tra fish fillet, anchovy paste, caviar; frozen, prepared and packaged entrees consisting primarily of fish, fish fillet, fish stock, lox (smoked salmon), frozen, prepared and packaged meals consisting primarily of fish, pickled fish, salted fish, processed anchovies, processed, edible seaweed, quenelles, salmon (for food purpose)