Class 030
Staple Food Products
Chocolate; chocolate sweets; foods with a chocolate base; chocolate substitutes; goods made of chocolate namely bars, cake, candy, caramel wafers, chips, biscuits, confectionery, wafers, eggs, pastries, fudge, sauces, syrups, shells, souffles, spreads, vermicelli, and truffles; foods with a chocolate base; chocolate based products including chocolate biscuits, chocolate cake, chocolate candy with fillings, chocolate caramel wafers, chocolate chips; confectionery chocolate products; chocolate and candy coated confectionery; marshmallow confectionery; chocolate flavoured confectionery; confectionery bars; nut confectionery including peanut confectionery; coated nuts (confectionery) including almonds covered in chocolate; marzipan; fruits and nuts covered in chocolate; chocolate extracts and essences; cocoa or chocolate based products; nougat; pralines; truffles; non-medicated sweets or chocolate; preparations made from sugar; sherbet (confectionery); snack bars containing muesli, nuts, grains, popcorn, chocolate, candy and/or dried fruits (confectionery); dried fruits and/or nuts (confectionery); chocolate spreads; rice; tapioca and sago; flour and preparations made from cereals; bread and pastry; confectionery; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; cereal products, bread, extruded cereals, grain, and/or pasta; snack foods and snack food products made from or prepared from cereals, corn, wheat, whole wheat, cereal flour, cereals, maize flour, potato flour, rice, rice flour, soya flour, grains, maize, and/or muesli; bakery products; pastry and pastry products; biscuit products including mixes; cachou (confectionery), other than for pharmaceutical purposes; preparations for making bakery products, cakes, cereals, confectionery products, and desserts
