About 375 Trademarks found for “MAURI ANZ”
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| Mark | Details | Status | Class/Description | |
|---|---|---|---|---|
 | MAURI ANZ George Weston Foods Limited 1649438 26 Sept 2014 | Lapsed: Not accepted | Bakers cream; creams; non-dairy cream substitutes,Custard; instant cus... Class 029 Class 029 Meats and Processed Food Products Bakers cream; creams; non-dairy cream substitutes Class 030 Class 030 Staple Food Products Custard; instant custard powder; custard mix | |
 | MAURI ANZ George Weston Foods Limited 1649439 26 Sept 2014 | Lapsed: Not accepted | Bakers cream; creams; non-dairy cream substitutes,Custard; instant cus... Class 029 Class 029 Meats and Processed Food Products Bakers cream; creams; non-dairy cream substitutes Class 030 Class 030 Staple Food Products Custard; instant custard powder; custard mix | |
 | MAURI ANZ George Weston Foods Limited 1625113 28 May 2014 | Registered: Registered/protected | Chemicals, chemical preparations and substances for use in the food an... Class 001 Class 001 Chemical Products Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages Class 005 Class 005 Pharmaceutical Products Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast ... Class 029 Meats and Processed Food Products Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class Class 030 Staple Food Products Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class Class 031 Natural Agricultural Products Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers | |
| MAURI ANZ George Weston Foods Limited 1623733 19 May 2014 | Registered: Registered/protected | Chemicals, chemical preparations and substances for use in the food an... Class 001 Class 001 Chemical Products Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages Class 005 Class 005 Pharmaceutical Products Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast ... Class 029 Meats and Processed Food Products Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class Class 030 Staple Food Products Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class Class 031 Natural Agricultural Products Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers | |
 | MAURI AB Mauri Technology Pty Limited 2165796 24 Mar 2021 | Registered: Registered/protected | Yeast; yeast extracts; yeast blends predominantly made from yeast; yea... Class 030 Class 030 Staple Food Products Yeast; yeast extracts; yeast blends predominantly made from yeast; yeast starters and conditioners; baking-powder; leaven; ferments for pastes; fermented cereals; cereals and preparations made from cereals; bread; pastry; cakes; bakery products; bread dough; flour; flour products; flour based mixes and premixes; bread mixes and premixes; pastry mixes and premixes; cake mixes and premixes; bakery mixes and premixes; bread improvers and conditioners; edible decorations for cakes; sugar confectionary; starch for food; aromatic preparations for food; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; spices | |
 | MAURI AB Mauri Technology Pty Limited 2165797 24 Mar 2021 | Registered: Registered/protected | Edible fats; edible oils; oil substitute; shortening; fatty substances... Class 029 Class 029 Meats and Processed Food Products Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; bakers cream; creams; non-dairy cream substitutes; pan greasing emulsions; non-dairy whip topping; non-dairy whipped dessert toppings and whipped cream substitutes Class 030 Class 030 Staple Food Products Yeast; yeast extracts; yeast blends predominantly made from yeast; yeast starters and conditioners; baking-powder; leaven; ferments for pastes; fermented cereals; cereals and preparations made from cereals; bread; pastry; cakes; bakery products; bread dough; flour; flour products; flour based mixes and premixes; bread mixes and premixes; pastry mixes and premixes; cake mixes and premixes; bakery mixes and premixes; bread improvers and conditioners; edible decorations for cakes; sugar confectionary; starch for food; aromatic preparations for food; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; spices | |
 | MAURI George Weston Foods Limited 1812532 30 Nov 2016 | Registered: Registered/protected | Chemicals, chemical preparations and substances for use in the food an... Class 001 Class 001 Chemical Products Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage chemical additives, preservatives and chemical ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages; bread emulsifiers; sponge emulsifiers Class 005 Class 005 Pharmaceutical Products Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements ... Class 029 Meats and Processed Food Products Edible fats; edible oils; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals made from meat, fish, poultry, game, processed meat products, meat extracts or cooked meats Class 030 Staple Food Products Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods, prepared meals, frozen foods and chilled foods in this class made from flour, wheat, preparations made from cereals, bread, pastry, yeast, yeast extracts, baking powder, flour products, bread crumbs, seasonings, cake mixes, pastry mixes, bread mixes, flour based premixes, grain concentrates, grain meal, bread improvers and conditioners, semolina, muesli, honey, treacle, ices, salt, mustard, vinegar, sauces (condiments), marinades, glazes (food) or spices; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments) Class 031 Natural Agricultural Products Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; none of the foregoing being plants or plant material of the genera Solanum lycopersicum or Quercus | |
| MAURI George Weston Foods Limited 1793134 30 Aug 2016 | Registered: Registered/protected | Custard mix Class 030 Class 030 Staple Food Products Custard mix | |
 | MAURI AB Mauri Technology Pty Limited 1640348 12 Aug 2014 | Registered: Registered/protected | Chemicals, chemical preparations and substances for use in the food an... Class 001 Class 001 Chemical Products Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages Class 005 Class 005 Pharmaceutical Products Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast ... Class 029 Meats and Processed Food Products Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; bakers cream; creams; non-dairy cream substitutes; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class; non-dairy whip topping; non-dairy whipped dessert toppings and whipped cream substitutes Class 030 Staple Food Products Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionary; flour confectionery; confectionery; custard; instant custard powder; custard mix; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, cake and bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; preparation for stiffened whipped cream; icing; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class Class 031 Natural Agricultural Products Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers | |
| MAURI George Weston Foods Limited 1623734 19 May 2014 | Registered: Registered/protected | Chemicals, chemical preparations and substances for use in the food an... Class 001 Class 001 Chemical Products Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages Class 005 Class 005 Pharmaceutical Products Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast ... Class 029 Meats and Processed Food Products Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class Class 030 Staple Food Products Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class Class 031 Natural Agricultural Products Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; excluding plants or unpulverised plant material of Zea mays |
George Weston Foods Limited
1649438 · 26 Sept 2014
029
Class 029
Meats and Processed Food Products
Bakers cream; creams; non-dairy cream substitutes
030
Class 030
Staple Food Products
Custard; instant custard powder; custard mix
Bakers cream; creams; non-dairy cream substitutes,Custard; instant cus...
George Weston Foods Limited
1649439 · 26 Sept 2014
029
Class 029
Meats and Processed Food Products
Bakers cream; creams; non-dairy cream substitutes
030
Class 030
Staple Food Products
Custard; instant custard powder; custard mix
Bakers cream; creams; non-dairy cream substitutes,Custard; instant cus...
George Weston Foods Limited
1625113 · 28 May 2014
001
Class 001
Chemical Products
Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages
005
Class 005
Pharmaceutical Products
Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast
...
Class 029
Meats and Processed Food Products
Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class
Class 030
Staple Food Products
Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class
Class 031
Natural Agricultural Products
Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers
Chemicals, chemical preparations and substances for use in the food an...
George Weston Foods Limited
1623733 · 19 May 2014
001
Class 001
Chemical Products
Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages
005
Class 005
Pharmaceutical Products
Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast
...
Class 029
Meats and Processed Food Products
Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class
Class 030
Staple Food Products
Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class
Class 031
Natural Agricultural Products
Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers
Chemicals, chemical preparations and substances for use in the food an...
AB Mauri Technology Pty Limited
2165796 · 24 Mar 2021
030
Class 030
Staple Food Products
Yeast; yeast extracts; yeast blends predominantly made from yeast; yeast starters and conditioners; baking-powder; leaven; ferments for pastes; fermented cereals; cereals and preparations made from cereals; bread; pastry; cakes; bakery products; bread dough; flour; flour products; flour based mixes and premixes; bread mixes and premixes; pastry mixes and premixes; cake mixes and premixes; bakery mixes and premixes; bread improvers and conditioners; edible decorations for cakes; sugar confectionary; starch for food; aromatic preparations for food; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; spices
Yeast; yeast extracts; yeast blends predominantly made from yeast; yea...
AB Mauri Technology Pty Limited
2165797 · 24 Mar 2021
029
Class 029
Meats and Processed Food Products
Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; bakers cream; creams; non-dairy cream substitutes; pan greasing emulsions; non-dairy whip topping; non-dairy whipped dessert toppings and whipped cream substitutes
030
Class 030
Staple Food Products
Yeast; yeast extracts; yeast blends predominantly made from yeast; yeast starters and conditioners; baking-powder; leaven; ferments for pastes; fermented cereals; cereals and preparations made from cereals; bread; pastry; cakes; bakery products; bread dough; flour; flour products; flour based mixes and premixes; bread mixes and premixes; pastry mixes and premixes; cake mixes and premixes; bakery mixes and premixes; bread improvers and conditioners; edible decorations for cakes; sugar confectionary; starch for food; aromatic preparations for food; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; spices
Edible fats; edible oils; oil substitute; shortening; fatty substances...
George Weston Foods Limited
1812532 · 30 Nov 2016
001
Class 001
Chemical Products
Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage chemical additives, preservatives and chemical ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages; bread emulsifiers; sponge emulsifiers
005
Class 005
Pharmaceutical Products
Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements
...
Class 029
Meats and Processed Food Products
Edible fats; edible oils; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals made from meat, fish, poultry, game, processed meat products, meat extracts or cooked meats
Class 030
Staple Food Products
Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods, prepared meals, frozen foods and chilled foods in this class made from flour, wheat, preparations made from cereals, bread, pastry, yeast, yeast extracts, baking powder, flour products, bread crumbs, seasonings, cake mixes, pastry mixes, bread mixes, flour based premixes, grain concentrates, grain meal, bread improvers and conditioners, semolina, muesli, honey, treacle, ices, salt, mustard, vinegar, sauces (condiments), marinades, glazes (food) or spices; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments)
Class 031
Natural Agricultural Products
Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; none of the foregoing being plants or plant material of the genera Solanum lycopersicum or Quercus
Chemicals, chemical preparations and substances for use in the food an...
George Weston Foods Limited
1793134 · 30 Aug 2016
030
Class 030
Staple Food Products
Custard mix
Custard mix
AB Mauri Technology Pty Limited
1640348 · 12 Aug 2014
001
Class 001
Chemical Products
Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages
005
Class 005
Pharmaceutical Products
Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast
...
Class 029
Meats and Processed Food Products
Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; bakers cream; creams; non-dairy cream substitutes; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class; non-dairy whip topping; non-dairy whipped dessert toppings and whipped cream substitutes
Class 030
Staple Food Products
Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionary; flour confectionery; confectionery; custard; instant custard powder; custard mix; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, cake and bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; preparation for stiffened whipped cream; icing; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class
Class 031
Natural Agricultural Products
Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers
Chemicals, chemical preparations and substances for use in the food an...
George Weston Foods Limited
1623734 · 19 May 2014
001
Class 001
Chemical Products
Chemicals, chemical preparations and substances for use in the food and beverage industry; food and beverage additives, preservatives and ingredients used in the manufacture of beverages or foodstuffs, including bakery goods; bread improver (enzymes, emulsifiers, gums, yeast starters); dough improvers; dough relaxants for the food industry; mould inhibitors; enzymes; organic and inorganic acids; flavour improvers; releasing agents; emulsifiers; chemical seasonings for food manufacture; artificial sweeteners; glucose for the food industry; nutrients for use with yeast (nitrogen, sterols, unsaturated fatty acids); dough, yeast, bread and cake conditioner (enzymes, emulsifiers, gums, yeast starters, reducing agents for the food industry, oxidisers); crumb softeners and enhancers (enzymes and crumb improvers for use in the food industry); releasing agents; release agents for use in baking; emulsifiers starch for industrial purposes; beer-clarifying and preserving agents; raw salt; chemical substances for use as food ingredients including, flavour improvers, stabilising agents, chemical additives and chemical preservatives; enzymes, emulsifiers, gums and protein for use in foodstuffs; yeast starters for use in the manufacture of bread; chemicals for use in coating food products; chemical preparations for use as ingredients for foods and beverages
005
Class 005
Pharmaceutical Products
Yeast and yeast extracts for pharmaceutical, veterinary and medical purposes; yeast dietary supplements; nutrients for yeast
...
Class 029
Meats and Processed Food Products
Edible fats; edible oils; oil substitute; shortening; fatty substances for the manufacture of edible fats; edible gelatine; jellies; fruit jellies; fruit fillings; fat-containing mixtures for bread slices; soya (prepared); margarine; pastry margarine; cream margarine; pan greasing emulsions; jams; compotes; eggs; eggs (powdered); egg products; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; compotes; fruit sauces; pie fillings in this class; processed meat products; all cooked meats; frozen and prepared meals in this class
Class 030
Staple Food Products
Yeast; yeast extracts; yeast products for food; leaven; dough leaveners; baking powder; flour products; soya flour; flour and preparations made from cereals and bread mix (flour based); cereal extracts; bakery ingredients; bakery products; bakery mixes; bread mixes; cake mixes; flour based premixes; doughnut mixes; pastry mixes; sponge mixes; muffin mixes; fillings and prepared mixes; bread improvers; bread conditioners; cake improvers; crumb improvers; cake gels; bread; pastry; cakes; muffins; pancakes; donuts; pastry; tarts and mince pies; pies; pasties; muesli and muesli bars; bread, biscuit and cake ingredients in this class; baked goods in this class including meat pies, sausage rolls, biscuits, cakes, and cake products; croutons; bread crumbs; bread additives in this class; cake products; dessert products; baked goods in this class; sugar confectionery; flour confectionery; confectionery; cake products; bread emulsifiers; sponge emulsifiers; pastry dough; bread dough; dough extenders; dough relaxants for flour, yeast, bread, pastry, bakery products; stuffing mix; pasta containing eggs; edible decorations for cakes; cake gels and conditioners; edible soda; starch for food; aromatic preparations for food; salt; sugars; natural sweeteners; glucose for culinary purposes; icing sugar; chocolates; cocoa; marinades; glazes (food); colourings in this class; flavourings (other than essential oils) for foodstuffs, food and beverages; seasonings; blends of seasonings; chemical seasonings (cooking) and dry seasonings; spice extracts, spice mixes, spice preparations, spices and spices in the form of powders; condiments; sweetmeats (candy); grain meal; baking improvers and conditioners; toppings; fudge-ices; ices, ice cream; ice; fruit slices; fruit jellies; pasta containing eggs; aromatic preparations for food; gels; vinegar; tapioca; sago; meringue powder; stuffing mix; snack foods in this class including snack foods made predominantly from wheat and snack cakes; grain concentrates; grain meal; processed grains for use in food; fibre premixes in this class; semolina; honey; treacle; salt; mustard; vinegar, sauces (condiments); prepared meals in this class; frozen and chilled foods in this class
Class 031
Natural Agricultural Products
Foodstuffs for animals; prepared feeds for stock, poultry and domestic animals, processed animal feed; yeast for animal consumption; malt; agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; excluding plants or unpulverised plant material of Zea mays
Chemicals, chemical preparations and substances for use in the food an...
Owners
Australia and new zealand banking group limited (257)
Australia & new zealand banking group limited (37)
George weston foods limited (10)
Ab mauri technology pty limited (7)
Air new zealand ltd (5)
Central innovation pty limited (5)
Global digital assurance pty ltd (3)
Chartered accountants australia and new zealand (2)
Crestron electronics, inc. a new jersey corporation (2)
Go-safe anz pty ltd (2)
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United partners holding pty ltd (2)
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Access usa pty ltd (1)
Australasian society of aesthetic plastic surgeons (1)
Australia and new zealand banking group limted (1)
Australia and new zealand testing board (1)
Bloodstock media limited (1)
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Crest australia new zealand ltd (1)
Emilio mauri spa (1)
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Major sports facilities authority (1)
Marks and wallings tyres pty ltd (1)
Nec corporation inc.Orporated in japan (1)
Onepath administration pty limited (1)
Sumitomo rubber australia pty ltd (1)
Supponor technologies limited (1)
The institute of chartered accountants in australia (1)
The international association of privacy professionals, inc. (1)
Whitehouse consultants pty ltd (1)
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Correspondents
Ashurst australia (173)
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Herbert smith freehills (17)
Griffith hack (5)
Global digital assurance pty ltd (3)
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Australia and new zealand testing board (1)
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Maddocks (1)
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