Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams, compotes; eggs, milk and milk products; edible oils and fats; olives, preserved; seafood, not live; fruits, crystallized; fruits, stewed; fruit pulp; fruit-based snack food; prepared buckwheat for consumption and processed buckwheat

Rice, tapioca, sago, flour and preparations made from cereals, bread, pastry and confectionery; honey, sugar; treacle; yeast, mustard; vinegar, sauces (condiments); spices; corn chips; enchiladas; processed grain for use in food; rice salads; pasta salads; salsa (condiment); cereal based snack foods; yeast extracts as spreads; condiments; corn meal; dressings for salads; pasta; soya bean condiment; relish (condiment); rice based snack food; wheat flour; buckwheat flour; tea; coffee