Pasta; rice; noodles; chocolate; coffee, tea, cocoa and artificial coffee; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; ice cream; sherbets (ices); edible ices; sugar, honey, treacle; yeast, baking-powder; vinegar, sauces, condiments; ice (frozen water); salt; condiments; spices; preserved herbs.

Pasta; breadsticks; biscuits; slices of crispy toast like bread; confectionery; flours; dried and stuffed alimentary pasta, bread