Cheese spreads; Dairy spreads; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of dairy products; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Hazelnut spreads; Imitation dairy spreads; Insect larvae based spreads; Insect-based spreads; Low fat dairy spreads; Nut-based spreads; Spreads consisting of hazelnut paste; Spreads consisting wholly or principally of dairy products; Spreads containing principally hazelnut paste; Spreads derived from milk; Spreads made from dairy products; Spreads made from vegetable oils; Sweet spreads (jams); Vegetable-based spreads

Chocolate spreads containing nuts; Chocolate spreads for use on bread; Chocolate-based spreads; Chocolate-based spreads also containing nuts; Sweet spreads (honey); Yeast extracts as spreads; Aromatic preparations for cakes; Cakes; Candy decorations for cakes; Chocolate covered cakes; Chocolate decorations for cakes; Cream cakes; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Iced fruit cakes; Iced sponge cakes; Icing for cakes; Malt cakes; Mixes for making cakes; Mixtures for making cakes; Oat cakes; Powder for making cakes; Preparations for making cakes; Rice cakes; Sponge cakes; Sponge fingers (cakes); Tea cakes; Chocolate bars; Milk chocolate bars; Croissants