Processed foods mainly made from a mixture of milk protein and edible oils and fats in fluid, jelly, liquid, powder and solid forms; edible oils and fats; milk products; fish and seafood (not live); frozen vegetable; frozen fruit; meat products; processed marine products; japanese gelatin; processed vegetable; processed fruit; soybean milk; processed egg; stew and soup mixes; beans; protein for human consumption

Tea; coffee; cocoa; confectionery; bread; seasonings; spices; processed cereals; rice; husked oats; husked barley; flour for food; gluten for food; instant confectionery mixes; curry mixes