About 3 Trademarks found for “IMMUSE”
Filters
| Mark | Details | Status | Class/Description | |
|---|---|---|---|---|
 | IMMUSE KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited) 2168181 24 Jan 2018 | Protected: Registered/protected | Milk ferments for pharmaceutical purposes; collyrium; nasal spray prep... Class 005 Class 005 Pharmaceutical Products Milk ferments for pharmaceutical purposes; collyrium; nasal spray preparations; medicated lip creams; vaginal moisturizers; vaginal creams; vaginal pharmaceuticals; pharmaceutical cold preparations; liniments; pharmaceutical preparations and other preparations for destroying vermin, fungicides, herbicide; pharmaceuticals, medical and veterinary preparations; pharmaceuticals containing lactic acid bacteria; vitamin preparations and substances; amino acid preparations; nutritional additives for medical purposes, medicinal tonics and substitutes therefore; calcium pharmaceutical preparations; reagent paper for medical purposes; first aid kits; first-aid boxes, filled; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; menstruation tampons; sanitary napkins; sanitary panties; absorbent cotton; adhesive plasters; bandages for dressings; liquid bandages; breast-nursing pads; cotton swabs for medical use; mothproofing paper; lacteal flour for babies; dietary and nutritional supplements consisting primarily of lactic acid bacteria; dietary and nutritional supplements; supplements in tablet, chewable, powder, capsule, liquid or gel form; dietary and nutritional supplements containing lactic acid bacteria in tablet, chewable, powder, capsule, liquid or gel form; dietetic food and substances adapted for medical or veterinary use, containing lactic acid bacteria; dietetic beverages adapted for medical or veterinary use, containing lactic acid bacteria; dietetic pharmaceuticals adapted for medical or veterinary use, containing lactic acid bacteria; dietetic food and beverages, containing lactic acid bacteria; food for chewing and/or swallowing disorders for medical purposes; food thickener for dysphagia [swallowing assisting food] for medical purposes; dietetic beverages adapted for medical purposes; dietetic food adapted for medical purposes; beverages for babies; food for babies; nutritional supplements for animal foodstuffs; dietary supplements for animals; semen for artificial insemination; cultures of microorganisms for medical or veterinary use. Class 029 Class 029 Meats and Processed Food Products Edible oils and fats; milk shakes; milk substitutes; dairy-based beverages; lactic acid drinks; lactic acid bacteria drinks; yoghurt; beverages made from yogurt; fermented milk; milk products; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; fried tofu pieces [abura-age]; freeze-dried tofu pieces [kohri-dofu]; jelly made from devils' tongue root [konnyaku]; soya milk; Tofu; fermented soybeans [natto]; milk ferments for culinary purposes; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; Furi-kake [dried flakes of fish, meat, vegetables or seaweed]; potato chips. ... Class 030 Staple Food Products Tea-based beverages; tea; black tea; Chinese tea; coffee based beverages; coffee; chocolate-based beverages; cocoa-based beverages; cocoa; ice cream; ice milk; frozen yoghurt [confectionery ices]; candy; gummy candies; fondants [confectionery]; chocolate; cookies; frozen confectionery; sugar confectionery; snack confectionery; pastries; gum [confectionery]; gum sweets; cereals; cereal bars; lozenges [confectionery]; confectionery in tablet, chewable, powder, capsule, liquid or gel form; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat [Chuka-manjuh]; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings, other than spices; ice cream mixes; sherbet mixes; unroasted coffee; gruel; processed cereals; flour and preparations made from cereals; Chinese stuffed dumplings [gyoza, cooked]; Chinese steamed dumplings [shumai, cooked]; Sushi; fried balls of batter mix with small pieces of octopus [Takoyaki]; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; fermented rice for food [koji]; yeast; baking powder; lactic acid bacteria being leavening agent for baking or cooking purposes; lactic acid bacteria starter culture being leavening agent for baking or cooking purposes. Class 032 Light Beverage Products Beer; low malt beer; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing lactic acid bacteria; non-alcoholic beverages; non-alcoholic malt beverages; non-alcoholic beer; non-alcoholic beer-taste carbonated drinks; isotonic drinks; energy drinks; carbonated soft drinks; aerated water; mineral water; drinking water; fruit flavored water; smoothies; green vegetable juice beverages; green vegetable juice beverage powders; soft drinks; fruit drinks; vegetable juices [beverages]; extracts of hops for making beer; whey beverages; preparations for making beverages; essences for making beverages. | |
 | IMMUSE KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited) 1964609 24 Jan 2018 | Protected: Registered/protected | Lactic acid bacteria-based food additives [chemicals]; chemical additi... Class 001 Class 001 Chemical Products Lactic acid bacteria-based food additives [chemicals]; chemical additives for use in manufacture of food and beverages; chemicals for use in the manufacture of food and beverages; chemicals for use in the manufacture of dietary and nutritional supplements; lactic acid; chemicals for use in the manufacture of pharmaceuticals; chemicals; chemicals containing lactic acid bacteria; fertilizers; higher fatty acids; milk ferments for the food industry; lactic acid bacteria as an ingredient for food and beverages; lactic acid bacteria as an ingredient for dietary and nutritional supplements; lactic acid bacteria for use in the manufacture of food and beverages; lactic acid bacteria for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria, other than for medical or veterinary purposes; lactic acid bacteria; lactic acid bacteria in the form of powders for use in the manufacture of food and beverages; lactic acid bacteria in the form of powders for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria in the form of powders for use in the manufacture of animal feeds; lactic acid bacterial strain for use in the manufacture of food and beverages; artificial sweeteners; flour and starch for industrial purposes; bacteria for use in the manufacture of food; cultures of microorganisms, other than for medical and veterinary use | |
 | iMMUSE KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited) 2474417 28 Mar 2024 | Protected: Registered/protected | Lactic acid bacteria-based food additives (chemicals); chemical additi... Class 001 Class 001 Chemical Products Lactic acid bacteria-based food additives (chemicals); chemical additives for use in manufacture of food and beverages; chemicals for use in the manufacture of food and beverages; chemicals for use in the manufacture of dietary and nutritional supplements; lactic acid; chemicals for use in the manufacture of pharmaceuticals; chemicals; chemicals containing lactic acid bacteria; glue and adhesives for industrial purposes; plant growth regulating preparations; biological preparations, other than for medical or veterinary purposes; bacterial preparations, other than for medical and veterinary use; preparations of microorganisms, other than for medical and veterinary use; fertilizers; higher fatty acids; artificial sweeteners for industrial purposes; milk ferments for the food industry; lactic acid bacteria as an ingredient for food and beverages; lactic acid bacteria as an ingredient for dietary and nutritional supplements; lactic acid bacteria for use in the manufacture of food and beverages; lactic acid bacteria for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria, other than for medical or veterinary purposes; lactic acid bacteria in the form of powders for use in the manufacture of food and beverages; lactic acid bacteria in the form of powders for use in the manufacture of dietary and nutritional supplements; lactic acid bacterial strain for use in the manufacture of food and beverages; lactic acid bacterial strain for use in the manufacture of dietary and nutritional supplements; flour and starch for industrial purposes; bacteria for use in the manufacture of food; lactic acid bacteria in the form of powders for use in the manufacture of animal feeds; lactic acid bacterial strain for use in the manufacture of animal feeds; cultures of microorganisms, other than for medical and veterinary use. Class 005 Class 005 Pharmaceutical Products Milk ferments for pharmaceutical purposes; enzymes for medical and veterinary purposes; pharmaceutical preparations and other preparations for destroying vermin, fungicides, herbicide; pharmaceuticals, medical and veterinary preparations; pharmaceuticals containing lactic acid bacteria; vitamin preparations and substances; amino acid preparations; nutritional additives for medical purposes, medicinal tonics and substitutes therefore; pharmaceutical preparations containing calcium; collyrium; nasal spray preparations for pharmaceutical purposes; nasal spray preparations; medicated lip creams; vaginal moisturizers; vaginal pharmaceuticals; reagent paper for medical purposes; dietetic pharmaceuticals adapted for medical or veterinary use, containing lactic acid bacteria; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; sanitary tampons; sanitary napkins; sanitary panties; absorbent cotton; cotton wool for medical purposes; adhesive plasters; sticking plasters for medical use; bandages for dressings; liquid bandages; breast-nursing pads; cotton swabs for medical use; transplants (living tissues); mothproofing paper; lacteal flour for babies containing lactic acid bacteria; lacteal flour for babies; dietary and nutritional supplements containing lactic acid bacteria; dietetic food supplements; lactic acid bacteria dietary supplements in the form of jelly; dietary and nutritional supplements for humans and animals; dietary and nutritional supplements for humans and animals in jelly, tablet, chewable, powder, capsule, liquid or gum form; dietary and nutritional supplements for humans and animals containing lactic acid bacteria in jelly, tablet, chewable, powder, capsule, liquid or gum form; dietetic food and beverages adapted for medical or veterinary use, containing lactic acid bacteria; dietetic food and beverages adapted for medical and veterinary purposes; food adapted for medical purposes for people with chewing and/or swallowing disorders; food thickeners adapted for medical purposes for people with dysphagia (difficulty swallowing); food and beverages for babies containing lactic acid bacteria; food and beverages for babies; dietary supplements for animals; semen for artificial insemination; preparations of microorganisms for medical or veterinary use; bacterial preparations for medical and veterinary use; cultures of microorganisms for medical or veterinary use; dietary fiber. ... Class 029 Meats and Processed Food Products Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; soy milk beverages; milk shakes; milk substitutes; dairy-based beverages; lactic acid drinks; lactic acid bacteria drinks; yogurt; yogurt-based beverages; fermented milk; milk products; meat for human consumption (fresh, chilled or frozen); frozen vegetables; frozen fruits; processed meat products; processed seafood products; potato chips; jellies for food, other than confectionery; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; milk ferments for culinary purposes; pre-cooked curry stew, stew and soup mixes; soups; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish, meat, vegetables or seaweed); side-dish made of fermented soybean (name-mono); preserved pulses; formed textured vegetable protein for use as a meat substitute; pectin for culinary purposes. Class 030 Staple Food Products Aromatic preparations for food, not from essential oils; malt extracts used as flavorings for food and beverages; tea-based beverages; tea; black tea; Chinese tea; coffee based beverages; coffee; chocolate-based beverages; cocoa-based beverages; cocoa; ice cream; ice milk; frozen yoghurt (confectionery ices); candy; gummy candies; fondants (confectionery); chocolate; cookies; pastries; gum sweets; jellies (confectionery); lozenges (confectionery); sweets; sweets, confectionery and cereal-based or rice-based snacks; cereal-based snack food; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; cereals prepared for human consumption; cereal bars; gruel; flour and preparations made from cereals; chocolate spread; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; fermented rice for food (koji); yeast; baking powder; lactic acid bacteria for use as ferments for food; lactic acid bacteria starter culture for use as ferments for food; malt for human consumption; malt extract for food; instant confectionery mixes; pasta sauce; by-product of rice for food (sake lees); husked rice; gluten for food; flour. Class 032 Light Beverage Products Beer; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing lactic acid bacteria; non-alcoholic beverages; non-alcoholic malt beverages; non-alcoholic beers; alcohol-free beers; de-alcoholized beers; non-alcoholic beer-taste carbonated drinks; isotonic drinks; energy drinks; carbonated non-alcoholic drinks; aerated water; sparkling water; mineral water; drinking water; flavored water; smoothies; green vegetable juice beverages; green vegetable juice beverage powders; soft drinks (including those in jelly form); fruit drinks (including those in jelly form); vegetable juices (beverages) (including those in jelly form); extracts of hops for making beer; malt wort; whey beverages (including those in jelly form); syrups and other non-alcoholic preparations for making beverages; non-alcoholic essences for making beverages; non-alcoholic beverages flavored with tea; non-alcoholic beverages flavored with coffee. |
KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited)
2168181 · 24 Jan 2018
005
Class 005
Pharmaceutical Products
Milk ferments for pharmaceutical purposes; collyrium; nasal spray preparations; medicated lip creams; vaginal moisturizers; vaginal creams; vaginal pharmaceuticals; pharmaceutical cold preparations; liniments; pharmaceutical preparations and other preparations for destroying vermin, fungicides, herbicide; pharmaceuticals, medical and veterinary preparations; pharmaceuticals containing lactic acid bacteria; vitamin preparations and substances; amino acid preparations; nutritional additives for medical purposes, medicinal tonics and substitutes therefore; calcium pharmaceutical preparations; reagent paper for medical purposes; first aid kits; first-aid boxes, filled; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; menstruation tampons; sanitary napkins; sanitary panties; absorbent cotton; adhesive plasters; bandages for dressings; liquid bandages; breast-nursing pads; cotton swabs for medical use; mothproofing paper; lacteal flour for babies; dietary and nutritional supplements consisting primarily of lactic acid bacteria; dietary and nutritional supplements; supplements in tablet, chewable, powder, capsule, liquid or gel form; dietary and nutritional supplements containing lactic acid bacteria in tablet, chewable, powder, capsule, liquid or gel form; dietetic food and substances adapted for medical or veterinary use, containing lactic acid bacteria; dietetic beverages adapted for medical or veterinary use, containing lactic acid bacteria; dietetic pharmaceuticals adapted for medical or veterinary use, containing lactic acid bacteria; dietetic food and beverages, containing lactic acid bacteria; food for chewing and/or swallowing disorders for medical purposes; food thickener for dysphagia [swallowing assisting food] for medical purposes; dietetic beverages adapted for medical purposes; dietetic food adapted for medical purposes; beverages for babies; food for babies; nutritional supplements for animal foodstuffs; dietary supplements for animals; semen for artificial insemination; cultures of microorganisms for medical or veterinary use.
029
Class 029
Meats and Processed Food Products
Edible oils and fats; milk shakes; milk substitutes; dairy-based beverages; lactic acid drinks; lactic acid bacteria drinks; yoghurt; beverages made from yogurt; fermented milk; milk products; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; fried tofu pieces [abura-age]; freeze-dried tofu pieces [kohri-dofu]; jelly made from devils' tongue root [konnyaku]; soya milk; Tofu; fermented soybeans [natto]; milk ferments for culinary purposes; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; Furi-kake [dried flakes of fish, meat, vegetables or seaweed]; potato chips.
...
Class 030
Staple Food Products
Tea-based beverages; tea; black tea; Chinese tea; coffee based beverages; coffee; chocolate-based beverages; cocoa-based beverages; cocoa; ice cream; ice milk; frozen yoghurt [confectionery ices]; candy; gummy candies; fondants [confectionery]; chocolate; cookies; frozen confectionery; sugar confectionery; snack confectionery; pastries; gum [confectionery]; gum sweets; cereals; cereal bars; lozenges [confectionery]; confectionery in tablet, chewable, powder, capsule, liquid or gel form; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat [Chuka-manjuh]; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings, other than spices; ice cream mixes; sherbet mixes; unroasted coffee; gruel; processed cereals; flour and preparations made from cereals; Chinese stuffed dumplings [gyoza, cooked]; Chinese steamed dumplings [shumai, cooked]; Sushi; fried balls of batter mix with small pieces of octopus [Takoyaki]; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; fermented rice for food [koji]; yeast; baking powder; lactic acid bacteria being leavening agent for baking or cooking purposes; lactic acid bacteria starter culture being leavening agent for baking or cooking purposes.
Class 032
Light Beverage Products
Beer; low malt beer; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing lactic acid bacteria; non-alcoholic beverages; non-alcoholic malt beverages; non-alcoholic beer; non-alcoholic beer-taste carbonated drinks; isotonic drinks; energy drinks; carbonated soft drinks; aerated water; mineral water; drinking water; fruit flavored water; smoothies; green vegetable juice beverages; green vegetable juice beverage powders; soft drinks; fruit drinks; vegetable juices [beverages]; extracts of hops for making beer; whey beverages; preparations for making beverages; essences for making beverages.
Milk ferments for pharmaceutical purposes; collyrium; nasal spray prep...
KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited)
1964609 · 24 Jan 2018
001
Class 001
Chemical Products
Lactic acid bacteria-based food additives [chemicals]; chemical additives for use in manufacture of food and beverages; chemicals for use in the manufacture of food and beverages; chemicals for use in the manufacture of dietary and nutritional supplements; lactic acid; chemicals for use in the manufacture of pharmaceuticals; chemicals; chemicals containing lactic acid bacteria; fertilizers; higher fatty acids; milk ferments for the food industry; lactic acid bacteria as an ingredient for food and beverages; lactic acid bacteria as an ingredient for dietary and nutritional supplements; lactic acid bacteria for use in the manufacture of food and beverages; lactic acid bacteria for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria, other than for medical or veterinary purposes; lactic acid bacteria; lactic acid bacteria in the form of powders for use in the manufacture of food and beverages; lactic acid bacteria in the form of powders for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria in the form of powders for use in the manufacture of animal feeds; lactic acid bacterial strain for use in the manufacture of food and beverages; artificial sweeteners; flour and starch for industrial purposes; bacteria for use in the manufacture of food; cultures of microorganisms, other than for medical and veterinary use
Lactic acid bacteria-based food additives [chemicals]; chemical additi...
KIRIN HOLDINGS KABUSHIKI KAISHA (also trading as Kirin Holdings Company, Limited)
2474417 · 28 Mar 2024
001
Class 001
Chemical Products
Lactic acid bacteria-based food additives (chemicals); chemical additives for use in manufacture of food and beverages; chemicals for use in the manufacture of food and beverages; chemicals for use in the manufacture of dietary and nutritional supplements; lactic acid; chemicals for use in the manufacture of pharmaceuticals; chemicals; chemicals containing lactic acid bacteria; glue and adhesives for industrial purposes; plant growth regulating preparations; biological preparations, other than for medical or veterinary purposes; bacterial preparations, other than for medical and veterinary use; preparations of microorganisms, other than for medical and veterinary use; fertilizers; higher fatty acids; artificial sweeteners for industrial purposes; milk ferments for the food industry; lactic acid bacteria as an ingredient for food and beverages; lactic acid bacteria as an ingredient for dietary and nutritional supplements; lactic acid bacteria for use in the manufacture of food and beverages; lactic acid bacteria for use in the manufacture of dietary and nutritional supplements; lactic acid bacteria, other than for medical or veterinary purposes; lactic acid bacteria in the form of powders for use in the manufacture of food and beverages; lactic acid bacteria in the form of powders for use in the manufacture of dietary and nutritional supplements; lactic acid bacterial strain for use in the manufacture of food and beverages; lactic acid bacterial strain for use in the manufacture of dietary and nutritional supplements; flour and starch for industrial purposes; bacteria for use in the manufacture of food; lactic acid bacteria in the form of powders for use in the manufacture of animal feeds; lactic acid bacterial strain for use in the manufacture of animal feeds; cultures of microorganisms, other than for medical and veterinary use.
005
Class 005
Pharmaceutical Products
Milk ferments for pharmaceutical purposes; enzymes for medical and veterinary purposes; pharmaceutical preparations and other preparations for destroying vermin, fungicides, herbicide; pharmaceuticals, medical and veterinary preparations; pharmaceuticals containing lactic acid bacteria; vitamin preparations and substances; amino acid preparations; nutritional additives for medical purposes, medicinal tonics and substitutes therefore; pharmaceutical preparations containing calcium; collyrium; nasal spray preparations for pharmaceutical purposes; nasal spray preparations; medicated lip creams; vaginal moisturizers; vaginal pharmaceuticals; reagent paper for medical purposes; dietetic pharmaceuticals adapted for medical or veterinary use, containing lactic acid bacteria; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; sanitary tampons; sanitary napkins; sanitary panties; absorbent cotton; cotton wool for medical purposes; adhesive plasters; sticking plasters for medical use; bandages for dressings; liquid bandages; breast-nursing pads; cotton swabs for medical use; transplants (living tissues); mothproofing paper; lacteal flour for babies containing lactic acid bacteria; lacteal flour for babies; dietary and nutritional supplements containing lactic acid bacteria; dietetic food supplements; lactic acid bacteria dietary supplements in the form of jelly; dietary and nutritional supplements for humans and animals; dietary and nutritional supplements for humans and animals in jelly, tablet, chewable, powder, capsule, liquid or gum form; dietary and nutritional supplements for humans and animals containing lactic acid bacteria in jelly, tablet, chewable, powder, capsule, liquid or gum form; dietetic food and beverages adapted for medical or veterinary use, containing lactic acid bacteria; dietetic food and beverages adapted for medical and veterinary purposes; food adapted for medical purposes for people with chewing and/or swallowing disorders; food thickeners adapted for medical purposes for people with dysphagia (difficulty swallowing); food and beverages for babies containing lactic acid bacteria; food and beverages for babies; dietary supplements for animals; semen for artificial insemination; preparations of microorganisms for medical or veterinary use; bacterial preparations for medical and veterinary use; cultures of microorganisms for medical or veterinary use; dietary fiber.
...
Class 029
Meats and Processed Food Products
Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; soy milk beverages; milk shakes; milk substitutes; dairy-based beverages; lactic acid drinks; lactic acid bacteria drinks; yogurt; yogurt-based beverages; fermented milk; milk products; meat for human consumption (fresh, chilled or frozen); frozen vegetables; frozen fruits; processed meat products; processed seafood products; potato chips; jellies for food, other than confectionery; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; milk ferments for culinary purposes; pre-cooked curry stew, stew and soup mixes; soups; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish, meat, vegetables or seaweed); side-dish made of fermented soybean (name-mono); preserved pulses; formed textured vegetable protein for use as a meat substitute; pectin for culinary purposes.
Class 030
Staple Food Products
Aromatic preparations for food, not from essential oils; malt extracts used as flavorings for food and beverages; tea-based beverages; tea; black tea; Chinese tea; coffee based beverages; coffee; chocolate-based beverages; cocoa-based beverages; cocoa; ice cream; ice milk; frozen yoghurt (confectionery ices); candy; gummy candies; fondants (confectionery); chocolate; cookies; pastries; gum sweets; jellies (confectionery); lozenges (confectionery); sweets; sweets, confectionery and cereal-based or rice-based snacks; cereal-based snack food; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; cereals prepared for human consumption; cereal bars; gruel; flour and preparations made from cereals; chocolate spread; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; fermented rice for food (koji); yeast; baking powder; lactic acid bacteria for use as ferments for food; lactic acid bacteria starter culture for use as ferments for food; malt for human consumption; malt extract for food; instant confectionery mixes; pasta sauce; by-product of rice for food (sake lees); husked rice; gluten for food; flour.
Class 032
Light Beverage Products
Beer; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing lactic acid bacteria; non-alcoholic beverages; non-alcoholic malt beverages; non-alcoholic beers; alcohol-free beers; de-alcoholized beers; non-alcoholic beer-taste carbonated drinks; isotonic drinks; energy drinks; carbonated non-alcoholic drinks; aerated water; sparkling water; mineral water; drinking water; flavored water; smoothies; green vegetable juice beverages; green vegetable juice beverage powders; soft drinks (including those in jelly form); fruit drinks (including those in jelly form); vegetable juices (beverages) (including those in jelly form); extracts of hops for making beer; malt wort; whey beverages (including those in jelly form); syrups and other non-alcoholic preparations for making beverages; non-alcoholic essences for making beverages; non-alcoholic beverages flavored with tea; non-alcoholic beverages flavored with coffee.
Lactic acid bacteria-based food additives (chemicals); chemical additi...
