Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry, confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ice

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; eggs, milk and other dairy products; edible oils and fats; preserves, pickles; including soya products in this class