Meat, fish, poultry and game; meat extracts; jellies, jams compotes; edible oils and fats; animal marrow for food; bouillon; butter; caviar; charcuterie; cheese; tinned or preserved fish; gelatine for food; ham; meat pates; preserved meat; meat jellies; salted meats; sausages; manufactured and processed meat products; smallgoods in this class including sausages, wursts, salamis, ham, bacon, pork, beef, poultry and game; preserved meat and meat products; meat gravies; liver and liver products; frozen meat products and precooked meat products