Services for providing food and drink including cafes, cafeterias, canteens, restaurants, snack bars and take-away services

Non-metallic building materials, none of the foregoing being pipes (not of metal); non-metallic weatherboards, non-metallic lining boards, non-metallic cladding

Scientific, nautical, surveying, electric, weighing, measuring, signaling, checking (supervision), apparatus and instruments; data processing equipment and computers; fire-extinguishing apparatus; timers and controllers for reticulation and irrigation control, sensors for sensing parameters relating to watering requirements, apparatus and equipment (including hardware and software) for gaining data and controlling applications locally remotely (via networks with or without modems) in the field of reticulation and irrigation

Apparatus for lighting, water supply and sanitary purposes including lighting equipment of outdoor use and in gardens, watering equipment in this class for reticulation including sprinklers, drippers, sprayers, and misting sprays for irrigation systems

Advisory services for cleaning; Building cleaning; Cleaning of building exteriors; Cleaning of buildings (exterior surface); Cleaning of property; Advisory services relating to the repair of buildings; Painting and decorating of buildings; Painting of buildings; Repair of buildings; Restoration of buildings; Building maintenance; Building repair; Building repairs; Installation of roofing; Roofing services; Maintaining and repair of roof guttering; Maintenance and repair of buildings; Repair of roofs; Repair services; Roof repair; Painting and decorating; Painting, interior and exterior; Resurfacing of roofs; Roof installation services; Roof restoration

Pet food

Wholesale fruit and vegetables

Biscuits, cookies, cakes, pastry, confectionery, including museli cookies, museli bars and museli fruit and nut bars, all other goods in this class

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, biscuits, bread, pastry; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Dips, edible spreads in class 29

Bakery goods namely bread, breadrolls, cakes, donuts, pastries and confectionery items