Chemical compositions for use in food, beverages and food supplements; prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances including protein products; chemicals and chemical substances including dairy by-products; chemical substances for preserving foodstuffs; additives for use in the manufacture of food, beverages and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein [raw material]; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey for use in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates; antioxidants for use in the manufacture of food, beverages and food supplements.

Coffee; tea; cocoa; powders for making flavoured beverages; coffee flavourings and powders; tea flavourings and powders; cocoa flavourings and powders; chocolate beverages; chocolate based beverages; chocolate flavourings and powders; herbal beverages (other than for medicinal use); puddings in this class; dessert puddings; ice-cream desserts; custard-based desserts; chocolate desserts; mousse desserts; flavoured and sweetened gelatin desserts; muesli desserts; dessert souffles; ice cream; ices; frozen beverages (edible ices); sorbet; frozen confections; custard; semolina; sauces and condiments in this class; confectionery including chocolate, candy and liquorice; food products consisting predominantly of cereals; malt for human consumption; cakes; biscuits; pastry; honey; salad dressings; vinegar; mustard; salt, pepper; all included in this class.

Dietetic foods, substances and beverages adapted for medical use; pharmaceutical additives for foodstuffs; pharmaceutical preparations and substances in the nature of foodstuffs and food ingredients for humans or animals; food for babies and infants, including milk powder for babies and infants; nutraceutical preparations and substances for medical use; nutritional additives, supplements and cultures including nutritional additives for medical purposes; food supplements for medical purposes; mineral additives, supplements and cultures for foodstuffs; probiotic cultures; cultures of micro-organisms; dietary supplements; casein dietary supplements; probiotic supplements; probiotic bacterial formulations for medical use; probiotic preparations for medical use to assist in maintenance of digestive health

Dairy products and dairy foods in this class; dairy based beverages and powders; milk; milk products; milk protein; milk beverages including flavoured and fortified milk beverages (milk predominating); cream; butter; edible oils and fats and blends of edible oils and fats; food spreads consisting principally of dairy products; food and dietary supplements, additives and cultures for human consumption (other than medicated, or predominantly of vitamins, minerals or trace elements); proteins and protein products for human consumption; cheese; cultured dairy products; yoghurt and yoghurt beverages; dessert products in this class (dairy products predominating); whey

Dietetic foods, substances and beverages adapted for medical use; pharmaceutical preparations and substances in the nature of foodstuffs and food ingredients for humans or animals; food for babies and infants, including milk powder for babies and infants; nutraceutical preparations and substances for medical use; nutritional additives, supplements and cultures including nutritional additives for medical purposes; food supplements for medical purposes; mineral supplements for foodstuffs; nutritional supplements for medical use; probiotic cultures; cultures of micro-organisms

Dairy products and dairy foods in this class; dairy based beverages and powders; milk and milk products; milk protein; milk beverages including flavoured and fortified milk beverages (milk predominating); cream; butter; edible oils and fats and blends of edible oils and fats; food spreads consisting principally of dairy products; food and dietary supplements for human consumption (other than medicated, or predominantly of vitamins, minerals or trace elements); proteins and protein products for human consumption; products used as ingredients in the production of foodstuffs; cheese; cultured dairy products; yoghurt and yoghurt beverages; dessert products in this class (dairy products predominating); whey; casein