Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; frozen prepared meals consisting predominantly of meat, fish, poultry, game or vegetables; chilled foods consisting predominately of meat, fish, poultry, game or vegetables; chilled meals made from meat, fish, poultry, game or vegetables; cooked meals consisting principally of meat, fish, poultry, game or vegetables; frozen ready cooked meals consisting predominantly of meat, fish, poultry, game or vegetables fish cakes; frozen fish cakes; fish fillets; frozen fish fillets; fish fingers; frozen fish fingers; fish products; fish products being fresh; fish products being frozen; fish products being preserved; fish with chips; frozen cooked fish; frozen fish; scampi; frozen scampi; steaks of fish; frozen steaks of fish; shelled prawns; chicken; chicken pieces; chicken products; cooked chicken; frozen chicken; deep frozen chicken; dehydrated chicken; fried chicken; frozen fried chicken; pieces of chicken for use as a filling in sandwiches; chicken nuggets; chicken kievs; frozen chicken kievs; frozen vegetables; frozen vegetables packed in single portions; frozen pre-prepared mixes of vegetables, nuts and/or pulses; soups; burgers; frozen burgers; meat products being in the form of burgers; vegetable burgers; frozen vegetable burgers; vegetarian burger patties; vegetarian sausages; vegetarian meatballs; tofu; soya (prepared); whey; steaks of meat; frozen steaks of meat; potato snack products in the form of fried pieces; frozen potato snack products in the form of fried pieces; frozen potato products; vegetable and potato flakes; potato and vegetable croquettes; fried potatoes; fried vegetables; prefried and frozen French fries; potato and vegetable rosti; shepherd's pie; frozen shepherd's pie; preserved, frozen, dried and cooked nuts and pulses; frozen prepared meals consisting predominately of vegetables, nuts and/or pulses; chilled prepared meals consisting predominately of vegetables, nuts and/or pulses; falafel; food products made from vegetable protein; food products made from nut protein; food products made from milk protein; food products made from egg protein; food products made from soya protein; food products made from whey protein; food products made from marine protein; food products made from fungi protein; processed pulses; formed textured vegetable protein for use as a meat substitute

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; sauces for frozen fish; sauces for chicken; frozen pastry stuffed with meat or vegetables; frozen pastry stuffed with vegetables, nuts, pulses and/or grains; frozen prepared rice with seasonings and vegetables; bread rolls containing burgers; chilled or frozen ready meals consisting principally of rice, pasta, bread or pastry; pies containing fish; pies containing game; pies containing meat; pies containing poultry; pies containing vegetables; pies containing vegetables, nuts, pulses and/or grains; waffles; frozen waffles; deep frozen pasta; ready cooked meals consisting wholly or substantially wholly of pasta; frozen ready cooked meals consisting wholly or substantially wholly of pasta; frozen pre-prepared mixes of grains; frozen prepared meals consisting predominately of grains; chilled prepared meals consisting predominately of grains

All goods in Class 30

All goods in Class 29

Education and entertainment services including the training of personnel in food technology, cooking, waiting, and the p rovision of restaurant services; production of films, video- recordings and recorded sound; performance of musical and dr amatic works, display of artistic works; organisation of mee tings and conferences

Advertising and business services, including radio and television advertising, theatre advertising, advertising in printed publications, and by means of billboards; accounting, keeping of business records; services in this class connected with the ancillary to the manufacture, importation and wholesale and retail sale of foodstuffs and food utensils

Operation of restaurants and other establishments where food and/or drink is served; professional services in this class including food technology services; analysis and quality control of foodstuffs and food additives; services rendered in procuring lodgings, rooms and meals by hotels, restaurants, hospitals and other establishments

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and other dairy products; edible oils and fats; preserves, pickles,

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour, and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard, pepper, vinegar, sauces, spices, ice,

Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds; live plants and flowers; foodstuffs for animals, malt,

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour, and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard, pepper, vinegar, sauces, spices, ice,