Meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, fruit sauces, eggs, milk, butter, milk-based beverages, soups, bouillons, preparations for making soup, cream, not live crustaceans, not live mussels, preserved beans, cheese, fruit pulp, fruit salads, preserved soya beans, preserved garden herbs, vegetable juices for cooking, marmalade, prepared nuts, preserved olives, pate (liver) as included in this class; pickles; protein for human consumption; raisins; tofu; vegetable salads; prepared and pre-cooked meals consisting primarily of meat, poultry, fish, crustaceans, mussels and vegetables

Flour and preparations made from cereals, salt, vinegar, spices, edibles ices, honey, almond confectionary, peanut confectionary, flavourings, other than essential oils, aromatic preparations for food, seasonings, wheat-based foods, oat flakes, rusks, biscuits, cocoa, coffee, chocolate; candy for food, pre-cooked, cooked, dried or preserved whole wheat grains, sweet and salted preparations made using pre-cooked, cooked, dried or preserved whole wheat grains, buns, corn flakes, chips (cereal products), chocolate, condiments, confectionary, couscous (semolina), crackers, ice creams, gingerbread, flour-based foods, wheat flour, wheat cakes, pre-cooked, cooked, dried or preserved whole wheat grains with seasonings and spices, starch for food, bean meal, maize flakes, cakes, chewing-gum not for medical purposes, herbal tea not for medical purposes; leaven; yeast; roasted maize; maize flour; popcorn; mayonnaise; mustard, muesli, noodles, barley meal, bread, cake paste, meat pies, fruit jellies, puddings, cake powder, pizzas, pepper, ravioli, rice, sandwiches, sauces, semolina, soya flour, rice cakes, sorbets (ices), sugar, tapioca, tapioca flour for food, tarts, tea, frozen yogurt, prepared and pre-cooked meals consisting primarily of pre-cooked, cooked, dried or preserved whole wheat grains, pasta and cereals

Meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs, milk and dairy products, edible oils and fats, weed extracts for food, corn oil, casein for food, processed almonds, processed peanuts, milk beverages (milk predominating), broth, charcuterie, potato crisps, crystallised fruits, croquettes, not live crustaceans, fruit peel, cheese, preserved soya beans for food, garden herbs, liver pate, vegetable juices for cooking, vegetable salads, pectin for food, fat-containing mixtures for bread slices, not live mussels, prepared nuts, pickles, pollen prepared as foodstuff, soup mixes, soups, protein for human consumption, fruit salads, salted foods, yoghurt, prepared or pre-cooked meals consisting primarily of vegetables, meat and fish

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour and preparations made from cereals, bread, pastry and confectionery, yeast, baking powder, salt, pepper, mustard, vinegar, sauces (condiments), spices, ice, seaweeds (condiment), edible ices, pasta, flavourings, other than essential oils, aromatic preparations for food, seasonings, foods with a wheat base, biscuits, rusks, cocoa-, coffee-, chocolate and cereal-based beverages, milk-based gruel for food, pre-cooked, cooked, dried or preserved whole wheat grains, pre-cooked, cooked, dried or preserved whole wheat grains with pre-cooked, cooked dried or preserved sauce, sweet and salted preparations made using pre-cooked, cooked dried or preserved wheat in grains, potato flour for food, wheat flour, corn flour, cakes, crackers, chips (cereal products), chocolate, condiments, processed semolina, ice cream, pancakes, thickening agents for cooking foodstuffs, natural sweeteners, spices, corn flakes, oat flakes, barley meal, farinaceous foods, waffles, leaven, ferments for pastes, starch for food, ginger (spice), powder for ice cream, frozen yoghurt, chewing gum (not for medical purposes), groats for human food, infusions (non-medicinal), flour-milling products, puddings, gluten for food, cake powder, cake paste, sandwiches, pizzas, ravioli, noodles, prepared and pre- cooked meals consisting primarily of pasta, rice and cereals