| CUCINA ITALIANA 1510785 28 Aug 2012 | Removed - Not renewed: Renewal fee not paid | Blends of edible oils and fats; cooking oils; edible essences for food... Class 029 Class 029 Meats and Processed Food Products Blends of edible oils and fats; cooking oils; edible essences for foodstuffs (oils); edible oils; edible oils for use in baking; edible oils for use in barbecuing; edible oils for use in basting foodstuffs; edible oils for use in cooking foodstuffs; edible oils for use in frying; edible oils for use in grilling; edible oils for use in roasting; edible vegetable oils; extra-virgin olive oil; grapeseed oil; olive oil; olive oil for food; vegetable oil for culinary purposes; vegetable oils (edible) | |
| CUCINA ITALIANA 960377 3 Jul 2003 | | Prepackaged vegetables; preserved vegetables; soup; canned tomatoes, d... Class 029 Class 029 Meats and Processed Food Products Prepackaged vegetables; preserved vegetables; soup; canned tomatoes, dried tomatoes, semi-dried tomatoes, tomato paste, tomato puree; meat, dairy based and vegetable sauces for use with pasta and risotto; jams, jellies and compotes; oil and oil products including olive oil; sauces for use with pasta and risotto; Italian style cheese including prepackaged cheese; herbs; nuts; being Italian style goods or goods promoted, marketed or sold as Italian cuisine Class 030 Class 030 Staple Food Products Cereal products including wheat products, semolina, polenta, rice, pasta and pasta products; vinegar; salad dressing; pizza and pizza bases; prepackaged pasta and rice meals; spices; being Italian style goods or goods promoted, marketed or sold as Italian cuisine | |
| CUCINA ITALIANA Australian Buying Group Pty Ltd 767412 15 Jul 1998 | | Foodstuffs vinegar and spices Class 030 Class 030 Staple Food Products Foodstuffs vinegar and spices | |
| ISABELLA CUCINA ITALIANA Blue Coral Concepts Pty Ltd 2406297 16 Nov 2023 | Registered: Registered/protected | Preparation of take-away and fast food; Catering services; Restaurant ... Class 043 Class 043 Restaurant and Hotel Services Preparation of take-away and fast food; Catering services; Restaurant services; Restaurant services for the provision of fast food; Restaurants; Canteen services; Cafe services; Booking of restaurant places; Booking of restaurant seats; Provision of information relating to restaurants; Provision of food and drink; Takeaway food and drink services; Hospitality services being the provision of food and drink; Food and drink catering; Consultancy, advisory and information services in relation to the provision of food and drink | |
| LA CUCINA ITALIANA EDIZIONI CONDE' NAST S.p.A. 1663941 2 Oct 2014 | Protected: Registered/protected | Bookbinding articles, office articles, adhesive materials for office u... Class 016 Class 016 Paper Goods and Printed Material Bookbinding articles, office articles, adhesive materials for office use, artists' materials; painters' brushes, typewriters and office requisites (except furniture); playing cards, printing type, printing blocks | |
| LA CUCINA ITALIANA EDIZIONI CONDE' NAST S.p.A. 1663943 2 Oct 2014 | | Telecommunications,Sporting activities Class 038 Class 038 Communications Services Telecommunications Class 041 Class 041 Education and Entertainment Services Sporting activities | |
| CUCINA ALDI Foods Pty Ltd 2458601 17 Jun 2024 | Registered: Registered/protected | Candles and wicks for lighting; Charcoal briquettes; Charcoal [fuel]; ... Class 004 Class 004 Lubricant and Fuel Products Candles and wicks for lighting; Charcoal briquettes; Charcoal [fuel]; Vegetable charcoals; Lump charcoal; Wood coal for grilling; Firelighters for grills; Barbecue liquid lighters; Firelighters; Briquettes; Combustible briquettes [charcoal briquettes]; Tealights; Barbecue lighting fuel. Class 005 Class 005 Pharmaceutical Products Food supplement preparations for medical purposes, in particular consisting of vitamins, minerals or trace elements; Dietetic foodstuffs for children and invalids, for medical purposes, in particular dietetic yoghurt, fat-free quark and dietetic margarine; Milk-based dietetic foodstuffs for medical purposes, for children and invalids; Food for babies; Medicinal herbs. Metal hardware; Metal containers for storage or transport; Strongboxes; Aluminium slabs; Aluminium foil packaging containers; Aluminium foil; Sheets of aluminium; Baskets of metal; Access covers (Metal -); Pavilions made of metal; Baskets of common metals.
Class 008 Hand Tool Products Hand operated hand tools and implements; Table cutlery (knives, forks and spoons); Disposable tableware [cutlery] made of plastics; Plastic spoons, table forks and table knives.
Class 009 Computer & Software Products & Electrical & Scientific Products Thermometers, not for medical purposes; Fire resistant gloves; Gloves for protection against accidents; Temperature measuring apparatus for household use.
Class 011 Environmental Control Instrument Products lighting heating cooling cooking Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating and water supply and sanitary purposes; Barbecues; Gas grills; Charcoal grills; Igniters; Smoke cooking units; Smoke baking units; Appliances for smoking foodstuffs; Roasting spits; Rotisseries; Electric rotisseries; Barbecue smokers; Electric broilers; Fondues [cooking apparatus]; Grill heating plates; Lava rocks for use in barbecue grills; Stove burner covers; Electric broiling pans; Safety valves for gas pipes; Safety valves for gas apparatus; Friction lighters for igniting gas; Roasting jacks; Pizza ovens.
Class 016 Paper Goods and Printed Material Paper, and cardboard; Printed matter; Plastic sheets, films and bags for wrapping and packaging; Table napkins of paper; Napkins made of paper for household use; Napkins of cellulose for household purposes; Tablecloths of paper; Cellulose acetate film for wrapping.
Class 020 Furniture Products Non-metallic caps and closures for bottles and for containers; Baskets, non-metallic; Decorative baskets made of straw; Protective coverings for furniture [shaped].
Class 021 Houseware and Glass Products Household or kitchen utensils and containers; Cookware and tableware, except forks, knives and spoons; Brushes (except paintbrushes); Articles for cleaning purposes; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware; Spatulas for kitchen use; Barbecue spatulas; Moulds [kitchen utensils]; Cookery molds [moulds]; Meat tongs; Dishes [household utensils]; Paper plates; Pizza stones; Paper cups; Oven mitts; Cups of paper or plastic; Barbecue forks; Barbecue tongs; Non-electric griddles; Pots; Dishes; Glasses [drinking vessels]; Glasses [receptacles]; Bottles; Grilling planks of wood; Canister sets; non-electrical spice mills; Skewers for use in cooking; Baking trays made of aluminium; Aluminium cookware; Foil food containers; Baskets for household purposes; Roasting dishes; Aluminium moulds [kitchen utensils]; Broiling pans.
Textiles and substitutes therefor; Linens; Curtains of textile or plastic; Textile napkins.
Class 025 Clothing Products Clothing, footwear, headgear.
Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Preserved meat, sausages, fish and vegetables, sausage and meat salads; All the aforesaid goods also in frozen form; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies for food, other than confectionery; Jams, compotes; Fruit compotes; Eggs; Milk and milk products; Margarine; Dairy-based beverages; Dairy products and dairy substitutes; Pumpkin seed oil; Edible oils and fats; Milk products, namely butter, cheese, cream, yoghurt; Prepared meals consisting mainly of meat or fish with added vegetables and potatoes; Freeze-dried food, namely meat, fish, fruit and vegetables; frozen dairy products, Frozen herbs; Deep frozen foods, namely meat, fish, poultry, game, fruit and vegetables, fruit compotes, milk products, in particular butter, cream, cheese, Yoghurt; Frozen prepared meals, consisting mainly of meat, fish, poultry, game, vegetables and potatoes; Fat-containing chilled spreads; Hors d’oeuvres, consisting mainly of meat, fish, poultry, fruit, vegetables and potatoes; Dried tomatoes, red peppers, mushrooms, eggplants, olives, feta cheese with herbs and garlic, African peppers (pimentos), mini capsicums, grilled mushrooms with herbs and garlic, feta salad with artichoke hearts; All the aforesaid goods processed (steamed, boiled and/or smoked) and filled with fresh cheese and/or feta cheese and pickled in rape oil; Snacks, namely potato crisps, roasted kernels and nuts, processed nuts and fruit mixes; Cheese preparations and cheese food preparations, cheese spreads, fresh (unripe) cheese, low-fat cheese, Mozzarella, Parmesan; Cream products; Butter; Milk preparations, namely yoghurt, kefir, curd cheese, quark, all the aforesaid goods also containing fruit; Milk preserves, non-alcoholic mixed milk drinks; Yogurt drinks; Whey; Milk desserts; Desserts made from yoghurt, kefir, curd cheese, quark, cream and/or prepared fruit, including with added aromatic herbs; Bakery preparations based on milk and/or whey for improving bread or cake dough; Sauce with meat or herbs; Fresh, preserved or pasteurised fish products, shellfish, scampi; crustacea; Fish preserves, including mollusc and shellfish preserves; Chilled prepared meals, consisting mainly of fish, molluscs and shellfish; Frozen prepared meals, consisting mainly of fish, molluscs, shellfish and crustaceans; Deep frozen foods, namely fish, shellfish, crustacea; Processed and frozen nuts; Chilled and frozen fruit and vegetables, including raw vegetables and salad; Prepared fruits and vegetables; Soups, broth, preparations for making soup; Bouillon concentrates; Liver pâté; Pickles; Preserves based on meat, fish, fruit and vegetables; Fruit salads, vegetable salads; Frozen vegetable juices for cooking; Frozen tomato juices for cooking; Mushrooms, preserved; Ham including cured ham and air dried ham; canned meat, poultry and game; Olive oil; Extra-virgin olive oil; Olive oil dip; Olive paste; Olives, preserved; Prepared olives; Processed olives; Garlic paste; Garlic (preserved); Garlic butter; Mixtures of vegetables and herbs; Prepared meals, predominantly of meat or vegetables; and purees in this class including tomato paste and tomato puree.
Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioka, sago, artificial coffee; Flour and preparations made from cereals; Bread, In particular flatbreads, Pastry and confectionery goods, Edible ices; Honey, treacles; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces, condiments; Spices; Ice; Frozen prepared meals, consisting mainly of pasta or rice, including filled with meat, fish or poultry; Farinaceous food pastes; Noodles; ready to bake breads; Bread products and pasta; Hors d’oeuvres, consisting mainly of pasta or rice, including with meat, fish or poultry ingredients; Including all the aforesaid goods in frozen form; Frozen pastry and confectionery; Frozen sauces; Frozen pizzas; Confectionery; Cereal preparations; Spelt flour, Wheat flour; Bread mixes; Vegetarian sauces; Balsamic vinegar; Oat flakes; Preserved or frozen herbs; Snacks based on rice, corn, cereal, wheat, flour, muesli or chocolate; Powders for ice cream, ice-cream confections; Desserts consisting mainly of ice cream; Milk-based desserts, namely puddings, rice pudding, semolina pudding; Muesli, consisting mainly of sour cream, buttermilk, quark, yoghurt, curd cheese, kefir, prepared fruit and cereals; Pasta and bakery goods, namely batter, cake, biscuit and pizza dough in chilled, frozen and non-chilled form, liquid cake dough; Shortcrust pastry; Crostata dough; Salad sauces and dressings; Chilled pizzas; Meat gravies, Meat pies, pasty, pies; Sweetmeats [candy]; Bubble gum; Chocolate goods; Chocolates; Waffles; Pastries; Cereals, in particular cornflakes, muesli, in particular muesli bars; Mayonnaise; Ketchup; Garden herbs, preserved [seasonings]; Pastry, biscuits, Sponge fingers, Savoy biscuits; Sandwiches; Rice-based snack food; Sandwiches; Pizzas, consisting mainly of meat, fish, fish products, molluscs, shellfish, prawns, poultry, game, sausages, prepared vegetables, prepared fruit, pulses, potatoes, pasta and/or rice, including with added cheese and sauces (including dressings for salad); Pasta including fresh pasta, egg pasta and vegetable pasta; Chutneys and relishes; sauces including sweet sauces, pasta sauces, bechamel and wine-based sauces; Dressings including salad dressings and mayonnaises; Marinades; prepared dessert foods and confectionery, including chilled or frozen desserts and confectionery, including profiteroles and tiramisu; Pesto; Pesto sauces; Pasta including spaghetti, pasta shells, spirals, penne, fettucini, lasagne sheets, ravioli; Pasta preparations; Preparations for making pasta dishes; Food pastes (seasonings); Blends of seasonings; Tomato based sauces; Simmer sauces; Spicy sauces; Sauces for chicken; Sauces for rice; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Vegetable pastes (sauces); Marinades; Rice and preparations for making rice dishes; Rice based foods; Prepared meals in this class; Garlic bread; Herb bread; Italian bread.
Class 031 Natural Agricultural Products Agricultural, horticultural and forestry products and grains, not included in other classes; Fresh fruits and vegetables; Seeds; Garden herbs, fresh; Chicory, fresh, Lettuce; Herb plants of biological origin; Garden herbs, fresh; Algae, unprocessed, for human or animal consumption; Oysters, live; Berries, fresh fruits; Beans, fresh; Nettles; Peas, fresh; Peanuts, fresh; Live fish; Fishing bait, live; Cucumbers, fresh; Lemons, fresh; Lettuce, fresh; Leeks, fresh; Spinach, fresh; Live poultry; Vegetables, fresh; Barley; Grains [cereals]; Cereal seeds, unprocessed; Oats; Fresh hazelnuts; Hops; Hop cones; Lobsters, live; Locust beans; Cocoa beans, raw; Potatoes, fresh; Bran; Coconuts; Coconut shell; Cola nuts; Copra; Rough cork; Live crayfish; Crustaceans, live; Garden herbs, fresh; Marrows; Spiny lobsters, live; Lentils, fresh; Maize; Malt for brewing and distilling; Almonds [fruits]; Chestnuts, fresh; Mussels, live; Nuts [fruits]; Fruit, fresh; Olives, fresh; Oil cake; Oranges; Palms [leaves of the palm tree]; Plants; Seedlings; Mushrooms, fresh; Peppers [plants]; Pollen [raw material]; Vine plants; Unprocessed rice; Rhubarb; Fish spawn; Rye seed; Beet; Shellfish, live; Sea-cucumbers, live; Sesame; Pine cones; Grapes, fresh; Truffles, fresh; Juniper berries; Wheat; Chicory roots; Citrus fruit; Sugarcane; Onions, fresh vegetables.
Class 032 Light Beverage Products Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Frozen juices and fruit juices; Frozen vegetable juices [beverages], frozen tomato juice [beverages]; Effervescent powders and pastilles for making beverages. | |
| CUCINA ALDI Foods Pty Ltd 2458600 17 Jun 2024 | Registered: Registered/protected | Candles and wicks for lighting; Charcoal briquettes; Charcoal [fuel]; ... Class 004 Class 004 Lubricant and Fuel Products Candles and wicks for lighting; Charcoal briquettes; Charcoal [fuel]; Vegetable charcoals; Lump charcoal; Wood coal for grilling; Firelighters for grills; Barbecue liquid lighters; Firelighters; Briquettes; Combustible briquettes [charcoal briquettes]; Tealights; Barbecue lighting fuel. Class 005 Class 005 Pharmaceutical Products Food supplement preparations for medical purposes, in particular consisting of vitamins, minerals or trace elements; Dietetic foodstuffs for children and invalids, for medical purposes, in particular dietetic yoghurt, fat-free quark and dietetic margarine; Milk-based dietetic foodstuffs for medical purposes, for children and invalids; Food for babies; Medicinal herbs. Metal hardware; Metal containers for storage or transport; Strongboxes; Aluminium slabs; Aluminium foil packaging containers; Aluminium foil; Sheets of aluminium; Baskets of metal; Access covers (Metal -); Pavilions made of metal; Baskets of common metals.
Class 008 Hand Tool Products Hand operated hand tools and implements; Table cutlery (knives, forks and spoons); Disposable tableware [cutlery] made of plastics; Plastic spoons, table forks and table knives.
Class 009 Computer & Software Products & Electrical & Scientific Products Thermometers, not for medical purposes; Fire resistant gloves; Gloves for protection against accidents; Temperature measuring apparatus for household use.
Class 011 Environmental Control Instrument Products lighting heating cooling cooking Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating and water supply and sanitary purposes; Barbecues; Gas grills; Charcoal grills; Igniters; Smoke cooking units; Smoke baking units; Appliances for smoking foodstuffs; Roasting spits; Rotisseries; Electric rotisseries; Barbecue smokers; Electric broilers; Fondues [cooking apparatus]; Grill heating plates; Lava rocks for use in barbecue grills; Stove burner covers; Electric broiling pans; Safety valves for gas pipes; Safety valves for gas apparatus; Friction lighters for igniting gas; Roasting jacks; Pizza ovens.
Class 016 Paper Goods and Printed Material Paper, and cardboard; Printed matter; Plastic sheets, films and bags for wrapping and packaging; Table napkins of paper; Napkins made of paper for household use; Napkins of cellulose for household purposes; Tablecloths of paper; Cellulose acetate film for wrapping.
Class 020 Furniture Products Non-metallic caps and closures for bottles and for containers; Baskets, non-metallic; Decorative baskets made of straw; Protective coverings for furniture [shaped].
Class 021 Houseware and Glass Products Household or kitchen utensils and containers; Cookware and tableware, except forks, knives and spoons; Brushes (except paintbrushes); Articles for cleaning purposes; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware; Spatulas for kitchen use; Barbecue spatulas; Moulds [kitchen utensils]; Cookery molds [moulds]; Meat tongs; Dishes [household utensils]; Paper plates; Pizza stones; Paper cups; Oven mitts; Cups of paper or plastic; Barbecue forks; Barbecue tongs; Non-electric griddles; Pots; Dishes; Glasses [drinking vessels]; Glasses [receptacles]; Bottles; Grilling planks of wood; Canister sets; non-electrical spice mills; Skewers for use in cooking; Baking trays made of aluminium; Aluminium cookware; Foil food containers; Baskets for household purposes; Roasting dishes; Aluminium moulds [kitchen utensils]; Broiling pans.
Textiles and substitutes therefor; Linens; Curtains of textile or plastic; Textile napkins.
Class 025 Clothing Products Clothing, footwear, headgear.
Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Preserved meat, sausages, fish and vegetables, sausage and meat salads; All the aforesaid goods also in frozen form; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies for food, other than confectionery; Jams, compotes; Fruit compotes; Eggs; Milk and milk products; Margarine; Dairy-based beverages; Dairy products and dairy substitutes; Pumpkin seed oil; Edible oils and fats; Milk products, namely butter, cheese, cream, yoghurt; Prepared meals consisting mainly of meat or fish with added vegetables and potatoes; Freeze-dried food, namely meat, fish, fruit and vegetables; frozen dairy products, Frozen herbs; Deep frozen foods, namely meat, fish, poultry, game, fruit and vegetables, fruit compotes, milk products, in particular butter, cream, cheese, Yoghurt; Frozen prepared meals, consisting mainly of meat, fish, poultry, game, vegetables and potatoes; Fat-containing chilled spreads; Hors d’oeuvres, consisting mainly of meat, fish, poultry, fruit, vegetables and potatoes; Dried tomatoes, red peppers, mushrooms, eggplants, olives, feta cheese with herbs and garlic, African peppers (pimentos), mini capsicums, grilled mushrooms with herbs and garlic, feta salad with artichoke hearts; All the aforesaid goods processed (steamed, boiled and/or smoked) and filled with fresh cheese and/or feta cheese and pickled in rape oil; Snacks, namely potato crisps, roasted kernels and nuts, processed nuts and fruit mixes; Cheese preparations and cheese food preparations, cheese spreads, fresh (unripe) cheese, low-fat cheese, Mozzarella, Parmesan; Cream products; Butter; Milk preparations, namely yoghurt, kefir, curd cheese, quark, all the aforesaid goods also containing fruit; Milk preserves, non-alcoholic mixed milk drinks; Yogurt drinks; Whey; Milk desserts; Desserts made from yoghurt, kefir, curd cheese, quark, cream and/or prepared fruit, including with added aromatic herbs; Bakery preparations based on milk and/or whey for improving bread or cake dough; Sauce with meat or herbs; Fresh, preserved or pasteurised fish products, shellfish, scampi; crustacea; Fish preserves, including mollusc and shellfish preserves; Chilled prepared meals, consisting mainly of fish, molluscs and shellfish; Frozen prepared meals, consisting mainly of fish, molluscs, shellfish and crustaceans; Deep frozen foods, namely fish, shellfish, crustacea; Processed and frozen nuts; Chilled and frozen fruit and vegetables, including raw vegetables and salad; Prepared fruits and vegetables; Soups, broth, preparations for making soup; Bouillon concentrates; Liver pâté; Pickles; Preserves based on meat, fish, fruit and vegetables; Fruit salads, vegetable salads; Frozen vegetable juices for cooking; Frozen tomato juices for cooking; Mushrooms, preserved; Ham including cured ham and air dried ham; canned meat, poultry and game; Olive oil; Extra-virgin olive oil; Olive oil dip; Olive paste; Olives, preserved; Prepared olives; Processed olives; Garlic paste; Garlic (preserved); Garlic butter; Mixtures of vegetables and herbs; Prepared meals, predominantly of meat or vegetables; and purees in this class including tomato paste and tomato puree.
Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioka, sago, artificial coffee; Flour and preparations made from cereals; Bread, In particular flatbreads, Pastry and confectionery goods, Edible ices; Honey, treacles; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces, condiments; Spices; Ice; Frozen prepared meals, consisting mainly of pasta or rice, including filled with meat, fish or poultry; Farinaceous food pastes; Noodles; ready to bake breads; Bread products and pasta; Hors d’oeuvres, consisting mainly of pasta or rice, including with meat, fish or poultry ingredients; Including all the aforesaid goods in frozen form; Frozen pastry and confectionery; Frozen sauces; Frozen pizzas; Confectionery; Cereal preparations; Spelt flour, Wheat flour; Bread mixes; Vegetarian sauces; Balsamic vinegar; Oat flakes; Preserved or frozen herbs; Snacks based on rice, corn, cereal, wheat, flour, muesli or chocolate; Powders for ice cream, ice-cream confections; Desserts consisting mainly of ice cream; Milk-based desserts, namely puddings, rice pudding, semolina pudding; Muesli, consisting mainly of sour cream, buttermilk, quark, yoghurt, curd cheese, kefir, prepared fruit and cereals; Pasta and bakery goods, namely batter, cake, biscuit and pizza dough in chilled, frozen and non-chilled form, liquid cake dough; Shortcrust pastry; Crostata dough; Salad sauces and dressings; Chilled pizzas; Meat gravies, Meat pies, pasty, pies; Sweetmeats [candy]; Bubble gum; Chocolate goods; Chocolates; Waffles; Pastries; Cereals, in particular cornflakes, muesli, in particular muesli bars; Mayonnaise; Ketchup; Garden herbs, preserved [seasonings]; Pastry, biscuits, Sponge fingers, Savoy biscuits; Sandwiches; Rice-based snack food; Sandwiches; Pizzas, consisting mainly of meat, fish, fish products, molluscs, shellfish, prawns, poultry, game, sausages, prepared vegetables, prepared fruit, pulses, potatoes, pasta and/or rice, including with added cheese and sauces (including dressings for salad); Pasta including fresh pasta, egg pasta and vegetable pasta; Chutneys and relishes; sauces including sweet sauces, pasta sauces, bechamel and wine-based sauces; Dressings including salad dressings and mayonnaises; Marinades; prepared dessert foods and confectionery, including chilled or frozen desserts and confectionery, including profiteroles and tiramisu; Pesto; Pesto sauces; Pasta including spaghetti, pasta shells, spirals, penne, fettucini, lasagne sheets, ravioli; Pasta preparations; Preparations for making pasta dishes; Food pastes (seasonings); Blends of seasonings; Tomato based sauces; Simmer sauces; Spicy sauces; Sauces for chicken; Sauces for rice; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Vegetable pastes (sauces); Marinades; Rice and preparations for making rice dishes; Rice based foods; Prepared meals in this class; Garlic bread; Herb bread; Italian bread.
Class 031 Natural Agricultural Products Agricultural, horticultural and forestry products and grains, not included in other classes; Fresh fruits and vegetables; Seeds; Garden herbs, fresh; Chicory, fresh, Lettuce; Herb plants of biological origin; Garden herbs, fresh; Algae, unprocessed, for human or animal consumption; Oysters, live; Berries, fresh fruits; Beans, fresh; Nettles; Peas, fresh; Peanuts, fresh; Live fish; Fishing bait, live; Cucumbers, fresh; Lemons, fresh; Lettuce, fresh; Leeks, fresh; Spinach, fresh; Live poultry; Vegetables, fresh; Barley; Grains [cereals]; Cereal seeds, unprocessed; Oats; Fresh hazelnuts; Hops; Hop cones; Lobsters, live; Locust beans; Cocoa beans, raw; Potatoes, fresh; Bran; Coconuts; Coconut shell; Cola nuts; Copra; Rough cork; Live crayfish; Crustaceans, live; Garden herbs, fresh; Marrows; Spiny lobsters, live; Lentils, fresh; Maize; Malt for brewing and distilling; Almonds [fruits]; Chestnuts, fresh; Mussels, live; Nuts [fruits]; Fruit, fresh; Olives, fresh; Oil cake; Oranges; Palms [leaves of the palm tree]; Plants; Seedlings; Mushrooms, fresh; Peppers [plants]; Pollen [raw material]; Vine plants; Unprocessed rice; Rhubarb; Fish spawn; Rye seed; Beet; Shellfish, live; Sea-cucumbers, live; Sesame; Pine cones; Grapes, fresh; Truffles, fresh; Juniper berries; Wheat; Chicory roots; Citrus fruit; Sugarcane; Onions, fresh vegetables.
Class 032 Light Beverage Products Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Frozen juices and fruit juices; Frozen vegetable juices [beverages], frozen tomato juice [beverages]; Effervescent powders and pastilles for making beverages. | |
| GELATERIA ITALIANA 1584679 8 Oct 2013 | Registered: Registered/protected | Clothing; footwear; headgear; footwear including thongs, flip flops, s... Class 025 Class 025 Clothing Products Clothing; footwear; headgear; footwear including thongs, flip flops, sandals, slides and jandals; casual footwear; beanies; t-shirts | |
| FADIEL ITALIANA 1580729 17 Sept 2013 | Registered: Registered/protected | Seats for vehicles; Clutches for land vehicles; Clutch levers for land... Class 012 Class 012 Vehicles and Products for locomotion by land, air or water Seats for vehicles; Clutches for land vehicles; Clutch levers for land vehicles; Brake components for vehicles; Brake levers for vehicles; Brakes for vehicles; Body parts for vehicles; Car body modification parts for sale in kit form; Vehicles adapted for the disabled | |
