Gelato; ice cream, frozen yogurt (confectionary ice), sorbet, sherbet (ice), ice cream bars and frozen yogurt bars, frozen dessert cakes made with ice cream; seasoning mixes and mixtures in this class for making foodstuffs; flavourings, essences, seasonings, pastes (sauces), concentrates (sauces) and (sauce) powders in this class for culinary purposes; binding agents in this class for foodstuffs; dressings in this class; sauces in this class; natural sweeteners

Hospitality services (accommodation); provision of food and drink; restaurant services, namely the preparation and serving of ice cream and other dairy products, ice cream cakes, pastries, ice cream cones, and carbonated beverages for on and off premises consumption; ice cream shop services; catering services; cafe and restaurant services