Class 031
Natural Agricultural Products
Beans (fresh); grapes (fresh); algae for human or animal consumption; fruit residue (marc); peas (fresh); mushrooms (fresh); trees; unsawn timber; fish spawn; cocoa beans (raw); raw barks; animal foodstuffs; roots for food; nettles; maize; spiny lobsters (live); lemons; palms (leaves of the palm tree); vine plants; onions (fresh vegetables); olives (fresh); mussels (live); shellfish (live); meal for animals; oats; vegetables (fresh); lobsters (live); bran; peppers (plants); wheat; crustaceans (live); rice (unprocessed); rye; fish (live); plant seeds; coconut shell; malt for brewing and distilling; garden herbs (fresh); sugarcane; truffles (fresh); oysters (live); hops; chicory (salad); berries (fresh fruits); barley