Carbohydrates used as an ingredient in nutraceuticals; enzymes for use in the manufacture of nutraceuticals; chemical additives for nutraceuticals preparations; nutrients for yeast for industrial purposes; chemicals for use in animal nutritional food industry; vitamins for the food industry; proteins for the food industry; amino acid for food industry; glucose for the food industry; enzymes for the food industry; artificial sweeteners [chemical preparations]; flavor enhancing preparations for food industry; flour for industrial purposes; bacterial preparations for the food industry; probiotic bacteria for the food industry.

Pollen prepared as foodstuff; frozen vegetables; processed red ginseng for use as a vegetable; fruit-based concentrate for cooking; jellies for food; foods prepared from bean curds (tofu); processed beans, namely, foodstuffs; frozen fruits; edible oils and fats; processed fish; processed seaweed food products; fruit based health foods; fruit, processed.

Leaven; leaven-based food preparations in this class; flour and preparations made from cereals; cereal bars; royal jelly; ginseng confectionery in jelly form; confectionery in jelly form; fructose; rice cakes; spices; tea; tea-based beverages; coffee.

Sports drinks; energy drinks; non-aerated calcium-fortified beverages; functional beverages against hangover, not for medical purposes; powders used in the preparation of non-alcoholic drinks; mineral waters; mineral and aerated waters; beers; vitamin-enriched fruit extracts, non-alcoholic; syrups and other preparations for making beverages.

Pharmaceutical preparations for health care; vitamin and mineral preparations; protein dietary supplements; probiotic preparations for medical use; ferments for pharmaceutical purposes; nutraceuticals for use as dietary supplements; medicated food supplements; dietary supplements; pharmaceutical preparations for regulating the immune system; pharmaceutical preparations for the treatment of hormonal disorders; food supplements consisting of amino acids, minerals and trace elements; food for babies; lactose for pharmaceutical purposes; microorganisms for medical purposes; portable first-aid kits; dietary supplement drinks; vitamin fortified beverages; yeast or yeast extracts for medical, veterinary or pharmaceutical purposes; yeast dietary supplements; nutritional supplement meal replacement bars for boosting energy; pharmaceutical preparations for treating sports injuries.