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GGN

View On IPO.GOV.AU

Cancelled: Cancelled at the request of IB

Last updated on 21 Mar 2024

Owner Info

FoodPLUS GmbH

Spichernstraße 55

50672 Köln, GERMANY

Serial Number

2120886 filed on 29 Jun 2020

Correspondent

KLEINER RECHTSANWÄLTE Partnerschaftsgesellschaft mbB

Alexanderstraße 3,

70184 Stuttgart,

GERMANY

GGN

Classification Information

Class [001]
Starches for use in manufacturing and industry.

Class [005]
Dietetic foodstuffs and preparations for medical or veterinary purposes; infant formula; dietary supplements for humans and animals.

Class [018]
Leather, furs and animal skins.

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits; jellies for food; jams; compotes; eggs; milk; milk products; edible o Read More

Class [030]
Coffee; tea; cocoa; artificial coffee; sugar; rice; tapioca; sago; flour; cereal preparations; bread, pastries and confectionery; edible ices; golden Read More

Class [031]
Agriculture, horticultural and forestry products, and aquaculture products; foodstuffs and fodder for animals; fresh fruits and vegetables; seeds for Read More

Class [032]
Beer; mineral and aerated waters and other non-alcoholic beverages; fruit juice beverages; syrups and other preparations for making beverages; all the Read More

Mark Details

Serial Number

2120886

Registered On

29 Jun 2020

Renewal On

Mark Type

FIGURATIVE

Priority Claim (Convention Details)

Date

30 Dec 2019

Mark Type

Legal History

Status Date	Action Taken
21^st Mar 2024	Amendment to International Registration Contact Requested
18^th Aug 2021	Status change to Voided
17^th Dec 2020	International Registration in Australia Protected correspondence sent
16^th Dec 2020	IP Right Registration Published
16^th Dec 2020	Status change to Registered/Protected
3^rd Dec 2020	International Registration - Correction Received
10^th Oct 2020	Application Accepted correspondence sent
9^th Oct 2020	IP Right has been Examined
9^th Oct 2020	IP Right Acceptance Published
9^th Oct 2020	Status change to Accepted

GGN

Classification Information

Class [001]Starches for use in manufacturing and industry.

Class [005]Dietetic foodstuffs and preparations for medical or veterinary purposes; infant formula; dietary supplements for humans and animals.

Class [018]Leather, furs and animal skins.

Class [029]Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits; jellies for food; jams; compotes; eggs; milk; milk products; edible o Read More

Class [030]Coffee; tea; cocoa; artificial coffee; sugar; rice; tapioca; sago; flour; cereal preparations; bread, pastries and confectionery; edible ices; golden Read More

Class [031]Agriculture, horticultural and forestry products, and aquaculture products; foodstuffs and fodder for animals; fresh fruits and vegetables; seeds for Read More

Class [032]Beer; mineral and aerated waters and other non-alcoholic beverages; fruit juice beverages; syrups and other preparations for making beverages; all the Read More

Mark Details

Serial Number

Registered On

Renewal On

Mark Type

Priority Claim (Convention Details)

Date

Mark Type

Legal History

Class [001]
Starches for use in manufacturing and industry.

Class [005]
Dietetic foodstuffs and preparations for medical or veterinary purposes; infant formula; dietary supplements for humans and animals.

Class [018]
Leather, furs and animal skins.

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits; jellies for food; jams; compotes; eggs; milk; milk products; edible o Read More

Class [030]
Coffee; tea; cocoa; artificial coffee; sugar; rice; tapioca; sago; flour; cereal preparations; bread, pastries and confectionery; edible ices; golden Read More

Class [031]
Agriculture, horticultural and forestry products, and aquaculture products; foodstuffs and fodder for animals; fresh fruits and vegetables; seeds for Read More

Class [032]
Beer; mineral and aerated waters and other non-alcoholic beverages; fruit juice beverages; syrups and other preparations for making beverages; all the Read More