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GARDEN2KITCHEN

View On IPO.GOV.AU

Removed - Not renewed: Renewal fee not paid

Last updated on 29 Mar 2021

Owner Info

Julie Therese Ray

20 Harmony Avenue

EAST LISMORE, NSW, 2480 AUSTRALIA,

Serial Number

1384642 filed on 21 Sept 2010

Correspondent

Phil Dudman

20 Harmony Avenue,

EAST LISMORE, NSW, 2480 AUSTRALIA,

GARDEN2KITCHEN

Classification Information

Class [008]
Hand-operated gardening machines; hoes being hand tools for gardening; trowels (gardening); vegetable knives; vegetable tongs; garden tools (hand-oper Read More

Class [016]
Gardening books; recipe books; recipes (printed matter); posters; magazines (periodicals); cards; films for wrapping foods; printed matter for educati Read More

Class [021]
Gardening gloves; articles for use in cooking; cooking dishes; cooking pans; cooking pots; cooking utensils, non-electric; domestic cooking utensils; Read More

Class [029]
Food products made from cooked vegetables; edible vegetable oils; spreads made from vegetable oils; food preparations having a base of vegetables; foo Read More

Class [030]
Cooking essences; cooking sauces; dried herbs (seasonings); garden herbs, preserved (seasonings); mixes for preparing sauces; savoury sauces; seasonin Read More

Class [031]
Vegetable seeds; potted fresh herbs; seedlings

Class [041]
Cooking classes; presentation of live performances; production of live performances; publication of magazines; production of audio/visual presentation Read More

Mark Details

Serial Number

1384642

Registered On

21 Sept 2010

Renewal On

Mark Type

FIGURATIVE

Legal History

Status Date	Action Taken
29^th Mar 2021	IP Right Ceased correspondence sent
29^th Mar 2021	Status change to Removed/Ceased - Not Renewed
26^th Sept 2020	Renewal Overdue correspondence sent
21^st Jul 2020	Renewal Reminder correspondence sent
1^st Dec 2011	IP Right Registration Published
29^th Nov 2011	Register Trade Mark
24^th Nov 2011	Full Assignment - Subsequent Applicant Recorded Published
21^st Nov 2011	Full Assignment
31^st Oct 2011	Application for Assignment
26^th Oct 2011	Response Assignment matter

GARDEN2KITCHEN

Classification Information

Class [008]Hand-operated gardening machines; hoes being hand tools for gardening; trowels (gardening); vegetable knives; vegetable tongs; garden tools (hand-oper Read More

Class [016]Gardening books; recipe books; recipes (printed matter); posters; magazines (periodicals); cards; films for wrapping foods; printed matter for educati Read More

Class [021]Gardening gloves; articles for use in cooking; cooking dishes; cooking pans; cooking pots; cooking utensils, non-electric; domestic cooking utensils; Read More

Class [029]Food products made from cooked vegetables; edible vegetable oils; spreads made from vegetable oils; food preparations having a base of vegetables; foo Read More

Class [030]Cooking essences; cooking sauces; dried herbs (seasonings); garden herbs, preserved (seasonings); mixes for preparing sauces; savoury sauces; seasonin Read More

Class [031]Vegetable seeds; potted fresh herbs; seedlings

Class [041]Cooking classes; presentation of live performances; production of live performances; publication of magazines; production of audio/visual presentation Read More

Mark Details

Serial Number

Registered On

Renewal On

Mark Type

Legal History

Class [008]
Hand-operated gardening machines; hoes being hand tools for gardening; trowels (gardening); vegetable knives; vegetable tongs; garden tools (hand-oper Read More

Class [016]
Gardening books; recipe books; recipes (printed matter); posters; magazines (periodicals); cards; films for wrapping foods; printed matter for educati Read More

Class [021]
Gardening gloves; articles for use in cooking; cooking dishes; cooking pans; cooking pots; cooking utensils, non-electric; domestic cooking utensils; Read More

Class [029]
Food products made from cooked vegetables; edible vegetable oils; spreads made from vegetable oils; food preparations having a base of vegetables; foo Read More

Class [030]
Cooking essences; cooking sauces; dried herbs (seasonings); garden herbs, preserved (seasonings); mixes for preparing sauces; savoury sauces; seasonin Read More

Class [031]
Vegetable seeds; potted fresh herbs; seedlings

Class [041]
Cooking classes; presentation of live performances; production of live performances; publication of magazines; production of audio/visual presentation Read More