FRANCE WITH SELECT PROVENCAL HERBS FOR BEEF, LAMB & VEAL DELICIOUS, TANGY BARBECUE STYLE CHILLI & GARLIC FOR SEAFOOD & SHELLFISH, BREAD DIPPING AN OLD TIME TUSCANY RECIPE BASIL & GARLIC MADE IN, FRENCH COUNTRY GRILL ROSEMARY & THYME FOR CHICKEN, TURKEY & PORK, SUCCULENT SEASIDE TASTE LEMON, TARRAGON & OLIVE OIL, ST. DALFOUR ONE MINUTE ALL NATURAL MARINADE FOR PASTA, VEGETABLES &

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Lapsed: Registration fee not paid on time

Last updated on 25 Feb 2005

Owner Info

Chatam International Incorporated a Delaware corporation

103 Springer Building,

3411 Silverside Road,, UNITED STATES OF AMERICA

Serial Number

779493 filed on 26 Nov 1998

Correspondent

Griffith Hack

Level 15,

376-390 Collins St,

Melbourne, VIC, 3000 AUSTRALIA

FRANCE WITH SELECT PROVENCAL HERBS FOR BEEF, LAMB & VEAL DELICIOUS, TANGY BARBECUE STYLE CHILLI & GARLIC FOR SEAFOOD & SHELLFISH, BREAD DIPPING AN OLD TIME TUSCANY RECIPE BASIL & GARLIC MADE IN, FRENCH COUNTRY GRILL ROSEMARY & THYME FOR CHICKEN, TURKEY & PORK, SUCCULENT SEASIDE TASTE LEMON, TARRAGON & OLIVE OIL, ST. DALFOUR ONE MINUTE ALL NATURAL MARINADE FOR PASTA, VEGETABLES &

Classification Information

Class [030]
Marinades

Mark Details

Serial Number

779493

Registered On

Renewal On

Mark Type

FIGURATIVE Series

Legal History

Status Date	Action Taken
25^th Feb 2005	Record a Claimed Interest
13^th Jan 2000	IP Right Lapsed Published
20^th Dec 1999	Application Status
17^th Sept 1999	Application Status
30^th Jun 1999	Record a Claimed Interest
3^rd Jun 1999	IP Right Acceptance Published
14^th May 1999	Application Accepted correspondence sent
14^th May 1999	Clear Examination report approved
11^th May 1999	Exam Response
28^th Apr 1999	Exam Response

Classification Information

Class [030]Marinades

Mark Details

Serial Number

Registered On

Renewal On

Mark Type

Legal History

Class [030]
Marinades