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DR.OETKER

View On IPO.GOV.AU

Protected: Registered/protected

Last updated on 21 Mar 2024

Owner Info

Dr. August Oetker Nahrungsmittel KG

Lutterstrasse 14

33617 Bielefeld, GERMANY

Serial Number

2168173 filed on 8 Nov 1999

Correspondent

Flick | Graf v. Stosch | Nienaber | Schmalz Rechtsanwälte Partnerschaft mbB

Bolbrinkersweg 6,

33617 Bielefeld,

GERMANY

DR.OETKER

Classification Information

Class [001]
Auxiliaries and products for preserving foodstuffs; agar-agar; auxiliaries for tinned foodstuffs, namely products for preserving foodstuffs, natron fo Read More

Class [016]
Books, reviews (magazines), newspapers.

Class [029]
Preparations made with fruits essentially containing concentrated fruit juices, fruit juices and pectin or other binders for manufacturing creams made Read More

Class [030]
Powder containing seasonings, thickeners and sweeteners, for preparing desserts using fromage blanc, adjuvants for making cakes and tarts, particularl Read More

Class [031]
Hazelnuts (fresh), peanuts (fresh), pistachio nuts (fresh), almonds and cashew nuts (fresh).

Class [032]
Syrups and other goods (included in this class) for making non-alcoholic beverages, including in powdered and crystal form; fruit juice (concentrates) Read More

Mark Details

Serial Number

2168173

Registered On

2 Mar 2021

Renewal On

8 Nov 2029

Mark Type

FIGURATIVE

Legal History

Status Date	Action Taken
21^st Mar 2024	Amendment to International Registration Contact Requested
21^st Oct 2021	International Registration in Australia Protected After Adverse (Amendments) correspondence sent
20^th Oct 2021	International Registration in Australia Protected After Adverse (Amendments) correspondence sent
20^th Oct 2021	IP Right Registration Published
20^th Oct 2021	Status change to Registered/Protected
14^th Aug 2021	Application Accepted correspondence sent
13^th Aug 2021	Application Accepted correspondence sent
13^th Aug 2021	IP Right has been Examined
13^th Aug 2021	IP Right Acceptance Published
13^th Aug 2021	Status change to Accepted

DR.OETKER

Classification Information

Class [001]Auxiliaries and products for preserving foodstuffs; agar-agar; auxiliaries for tinned foodstuffs, namely products for preserving foodstuffs, natron fo Read More

Class [016]Books, reviews (magazines), newspapers.

Class [029]Preparations made with fruits essentially containing concentrated fruit juices, fruit juices and pectin or other binders for manufacturing creams made Read More

Class [030]Powder containing seasonings, thickeners and sweeteners, for preparing desserts using fromage blanc, adjuvants for making cakes and tarts, particularl Read More

Class [031]Hazelnuts (fresh), peanuts (fresh), pistachio nuts (fresh), almonds and cashew nuts (fresh).

Class [032]Syrups and other goods (included in this class) for making non-alcoholic beverages, including in powdered and crystal form; fruit juice (concentrates) Read More

Mark Details

Serial Number

Registered On

Renewal On

Mark Type

Legal History

Class [001]
Auxiliaries and products for preserving foodstuffs; agar-agar; auxiliaries for tinned foodstuffs, namely products for preserving foodstuffs, natron fo Read More

Class [016]
Books, reviews (magazines), newspapers.

Class [029]
Preparations made with fruits essentially containing concentrated fruit juices, fruit juices and pectin or other binders for manufacturing creams made Read More

Class [030]
Powder containing seasonings, thickeners and sweeteners, for preparing desserts using fromage blanc, adjuvants for making cakes and tarts, particularl Read More

Class [031]
Hazelnuts (fresh), peanuts (fresh), pistachio nuts (fresh), almonds and cashew nuts (fresh).

Class [032]
Syrups and other goods (included in this class) for making non-alcoholic beverages, including in powdered and crystal form; fruit juice (concentrates) Read More