Dairy products; milk; milk based beverages; milk products; milk-based food preparations with added vitamins and minerals; cheese; cottage cheese; cream cheese; butter; yoghurt; yoghurt spread; whey; dairy substitutes; cheese substitutes; non-dairy cheese; cottage cheese substitutes; non-dairy cottage cheese substitutes; cream cheese substitutes; non-dairy cream cheese substitutes; butter substitutes; non-dairy butter; yoghurt substitutes; non-dairy yoghurt; milk substitutes; non-dairy milk; soy-based beverages used as milk substitutes, including soy milk; nut milks including peanut milk, almond milk, cashew milk and coconut milk; rice milk; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; soy protein; vegetable protein for use as an extender or meat substitute; textured vegetable protein for use as an extender or meat substitute; soy products in this class; soy-based snack foods; bean curd and preparations made wholly or principally of bean curd; preserved, dried, frozen, processed and cooked fruits and vegetables; pickles; garlic paste; garlic preserves; preserved garlic; crystallised fruits; preserved lentils; dried lentils; preparations made from lentils; pulses; baked beans; prepared foodstuffs consisting of or made substantially of legumes; croquettes; meat, fish, seafood, poultry and game; meat extracts; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; burgers and hamburgers in this class; edible oils and fats; jellies, jams; compotes; food spreads, namely, meat spreads and vegetable spreads; fruit spreads; peanut butter; nut butters; nut cheese; soy based spreads and dips; tahini; hummus; tapenade; falafel and falafel mixes; nut and seed spreads; nut products; processed nuts; roasted nuts; flavoured nuts; prepared nuts; nut meats; nut extracts for food, not being food flavourings; nut based foods containing cereal; combined nut and cereal foods (predominantly nuts); malted nut powder (predominantly nuts); eggs and egg products; egg substitutes; tomato juice for cooking; tomato puree; juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing; snacks prepared from meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, egg products, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes, egg substitutes or in any combination of the foregoing; prepared and semi-prepared meals consisting primarily of meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, eggs, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes, egg substitutes or in any combination of the foregoing

Breakfast cereal; cereal preparations; cereal products; processed cereals; foods consisting predominantly of cereals; cereal based snacks; cereal extracts for food and for use as food flavourings; cereal based foods containing nuts; cereal-based beverages, being cereal-based foods; cereal-based food preparations with added, protein/and/or vitamins and/or minerals in this class; cereal-based energy bars and snack foods; cornflakes; muesli; muesli-based snack foods; oat flakes; oat-based snack foods; wheat-based snack foods; grain and grain products; flour; bread; breadcrumbs; pastry and pastry products; biscuits; cookies; crackers; cakes; preparations for making cakes; yeast; yeast products; yeast extracts; yeast spreads; rice and rice products; rice cakes; rice-based snack foods; rice-based prepared meals; soy flour and sauce; soy-based products in this class; corn snacks; custard; custard powder; gravy; malt extract for food; seasonings other than essential oils; flavourings other than essential oils; flavourings for beverages other than essential oils; condiments; malted wheat extract; farinaceous foods; farinaceous food pastes; preserved herbs; soy bean paste; pasta; pasta based products; pasta-based prepared meals; ravioli; lasagne; noodles; noodle-based prepared meals; semolina; sago; tapioca; salad dressings; pies; pizzas; prepared meals consisting predominantly of rice, pasta or noodles; vegetarian meals consisting predominantly of rice, pasta or noodles; almond paste; bean meal; sausage binding materials; starch for food; vanilla and vanilla substitutes; fruit sauces; sauces; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; spice pastes; chutneys and relishes; mayonnaise; aioli; garlic puree; marinades and marinade mixes; ice; ices; ice cream; frozen confections; frozen yoghurt; confectionery; chocolate; chocolate desserts; dessert puddings; dessert souffles; muesli desserts; ice cream desserts; instant dessert pudding mixes; honey; treacle; golden syrup; sugar; natural sweeteners; coffee; coffee-based beverages; coffee substitutes; artificial coffee; tea; tea-based beverages; kombucha; tea substitutes; artificial tea; cocoa; cocoa-based beverages; cocoa substitutes; artificial cocoa; chocolate-based beverages; herbal beverages other than for medicinal use; burgers and hamburgers in this class