Salads, including vegetable salads; prepared vegetables; fruits and vegetables in this class; mashed vegetable products; fruit and/or vegetable based products in this class; soups and soup preparations

Prepared meals; pasta, macaroni, noodles, spaghetti; risotto; dressings including salad dressings, mayonnaise, mustard, vinegar, condiments, sauces including pasta sauces; pate, pastes and spreads in this class; desserts in this class including dairy-based and fruit desserts, salads in this class