Class 029
Meats and Processed Food Products
Dairy products; cheese; milk, butter; hard cheese; soft cheese; low-fat cheese; fresh curd cheese including fetta, fiorello, formaggino and pecorino; ricotta and ricotta salata; stretched curd cheese including bocconcini, provolone, haloumi, mozzarella, ovolini, provoletta and treccia; matured cheese including black piccantino, casalingo, cheddar, dolcetto, parmesan, pecorino maturo, pecorino pepato and red piccantino; shredded, grated or shaved cheese including shredded, grated or shaved parmesan, cheddar and mozzarella; cheese mixtures and products; blended cheese; prepared foods consisting principally of cheese; cheese containing herbs or spices; cottage cheese; cream cheese; blue cheese; cheese spreads; cheese sticks; combinations of cheese and other flavourings; dairy-based dips; food spreads consisting principally of dairy products