| RED CACAO CHOCOLATIER OF THE ADELAIDE HILLS Red Cacao Pty Ltd as Trustee For Red Cacao Business Trust 1809112 14 Nov 2016 | Registered: Registered/protected | Cafes; Arranging for the provision of food; Arranging of wedding recep... Class 043 Class 043 Restaurant and Hotel Services Cafes; Arranging for the provision of food; Arranging of wedding receptions (food and drink); Charitable services, namely providing food and drink catering; Club services for the provision of food and drink; Coffee bar and coffee house services (provision of food and drink); Consultancy services relating to food; Consultancy services relating to food preparation; Consultancy, advisory and information services in relation to the provision of food and drink; Consultation services relating to food; Food and drink catering; Food cooking services; Food hygiene services; Food preparation; Food sculpting; Hospitality services (food and drink); Preparation of food and drink; Preparation of take-away and fast food; Providing food and drink; Providing information, including online, about services for providing food and drink, and temporary accommodation; Provision of carry out foods and beverages; Provision of information relating to the preparation of food and drink; Restaurant services for the provision of fast food; Snack bars (provision of food and drink); Takeaway food and drink services; Bakery services; Bar services; Wine bar services; Wine tasting services (provision of beverages); Catering services; Hotel catering services; Mobile catering services; Tea room services | |
| RED CACAO CHOCOLATIER OF THE ADELAIDE HILLS Red Cacao Pty Ltd as Trustee For Red Cacao Business Trust 1807968 11 Nov 2016 | Registered: Registered/protected | Chocolate; Chocolate bars; Chocolate based products; Chocolate beverag... Class 030 Class 030 Staple Food Products Chocolate; Chocolate bars; Chocolate based products; Chocolate beverages; Chocolate biscuits; Chocolate cake; Chocolate caramel wafers; Chocolate chips; Chocolate coated fruits; Chocolate coated nuts; Chocolate coating; Chocolate coffee; Chocolate confectionery; Chocolate creams; Chocolate decorations for Christmas trees; Chocolate decorations for cakes; Chocolate eggs; Chocolate essences for the preparation of beverages; Chocolate extracts; Chocolate extracts for the preparation of beverages; Chocolate fillings for bakery products; Chocolate flavoured confectionery; Chocolate flavourings; Chocolate fondue; Chocolate fudge; Chocolate marzipan; Chocolate mousses; Chocolate pastries; Chocolate sauce; Chocolate shells; Chocolate souffles; Chocolate spreads for use on bread; Chocolate substitutes; Chocolate sweets; Chocolate truffles; Chocolate waffles; Chocolate-based dips; Chocolate-coated nuts; Chocolates; Confectionery chocolate products; Foods with a chocolate base; Ice beverages with a chocolate base; Liqueur chocolates; Milk chocolate; Prepared desserts (chocolate based); Sandwich spread made from chocolate and nuts; Snack bars consisting of chocolate; Spreads made from chocolate and nuts; Turkish delight coated in chocolate; Fruit coulis (sauces); Sauces (condiments); Cake decorations made of candy; Candy (not medicated); Candy bars; Candy decorations for cakes; Cakes; Cream cakes; Edible cake decorations; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Iced fruit cakes; Icing for cakes; Mixes for making cakes; Preparations for making cakes; Sponge cakes; Fruit slices; Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Biscuits; Coffee; Coffee beans; Coffee beverages; Coffee products; Preparations of chicory for use as a substitute for coffee; Vegetable based coffee substitutes; Beverages made of tea; Herbal tea (other than for medicinal use); Packaged tea (other than for medicinal use); Preparations for making beverages (tea based); Tea (not medicinal); Flavourings made from fruits (other than essential oils); Fruit ices; Fruit pies; Snack bars containing dried fruits (confectionery); Pre-baked bread; Caramel; Caramels (candy); Macaroons (pastry); Pralines; Spices; Sugar; Flour for baking; Dessert mousses (confectionery); Flavoured topping for desserts; Frozen desserts; Ice cream desserts; Mousse desserts; Prepared desserts (confectionery); Prepared desserts (pastries); Souffles (desserts) | |