Meat, fish, poultry and game; meat extracts; meat pastes; meat jellies; meat and meat products of all types as are included in this class, including cooked meat, boneless meat, dried meat, fresh meat, frozen meat, preserved meat, salted meat, smoked meat; ham and ham products in this class, including cooked ham, boneless ham, smoked ham, bacon; black puddings; bouillon capsules and cubes; brawn; foods prepared from meat, fish, poultry and game; liver, liver pastes and liver preserves; mincemeat; pork and food products made therefrom; sausages and sausagemeat of all types; slaughtered animals for food; tongues for food; tripe; prepared and processed meats of all types; food products in this class incorporating meat; food products in this class including prepared and/or processed meats and/or vegetables, including canned ham with or without other meat, smoked ham with or without other meat, bacon and Other smoked meats; wieners, saveloys, frankfurters and sausages with or without a coating or partial coating of edible batter; and all other food products as are included in this class