Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals; bread; pastry and confectionery; chewing gum; ices; ice cream; biscuits; cakes; honey; treacle; yeast; baking-powder; salt; pepper; mustard; vinegar; ketchup; tomato sauce; sauces (condiments); marinades; spices; ice; snack foods in this class; noodles and noodle based products; pasta; spaghetti; dressings including salad dressings