Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

Sauces, including chilli sauce, basil stir-fry sauce, Thai-style stir-fry noodles sauce, green curry sauce, red curry sauce and fish sauce; curries, including vegetarian green curry, vegetarian red curry and other curries for vegetarians; confectionary products; seasonings, including chicken-flavoured powder for food and chicken-flavoured powder for food for vegetarians; spices and condiments; rice; noodles, rice noodles and vermicelli; and instant noodles, rice noodles and vermicelli