Fruit drinks, fruit juices, fruit nectars and fruit smoothies; sparkling fruit juices; vegetable juices; mineral and aerated waters and other non-alcoholic drinks; fruit extracts; mineral and aerated waters containing fruit juice or fruit extracts; soy based beverages (not being milk substitutes); soy based beverages containing fruit juice or fruit extracts

Preserved, processed, dried and cooked fish; fruit jellies, jams, compotes and spreads; prepared nut products; pickles

Clothing and headgear including T-shirts, jackets, sweatshirts, sweatpants, shirts, shorts, hats, socks, undergarments, bibs and aprons

Foodstuffs intended for improvement of the flavour of foods in this class; condiments and spices, sauces, spreads, dressings (including salad dressings and mayonnaise) in this class; breads, breakfast cereals and muesli; biscuits, cakes, pastries, pies, pasties and other baked goods; ices, ice-cream, frozen yoghurt and sorbets; pre-prepared and packaged (fresh or frozen) meals or snacks included in this class

Software, websites linked to databases, pre-recorded audio and video tapes, cd-roms or dvds all containing information in relation to healthy eating choices, good diet, nutrition, fruit and vegetables, health foods, vegetable based and vegetarian foods, cooking and recipes