Cocoa, sugar; flour and preparations made from cereals; bread, pastry and confectionery; honey, treacle; yeast, baking powder; puddings; salt, mustard; prepared cake mixes; flour based fillings composed essentially of processed cereal grains for use in bakery goods; starch and malt for baking

Preserved, dried and cooked fruits; fruit jellies, jams; fruit fillings, including eggs, edible oils and fats, milk and milk products and mixtures thereof; margarine, butter, cheese, cream; prepared nuts