| M-16V Morinaga Nyugyo Kabushiki Kaisha (also trading as Morinaga Milk Industry Co., Ltd.) a corporation duly organized and existing under the laws of Japan, Manufacturer & Merchant 1648563 23 Sept 2014 | | Bifidobacteria for use in manufacturing for foods, food supplements, b... Class 001 Class 001 Chemical Products Bifidobacteria for use in manufacturing for foods, food supplements, beverages, dairy products and animal foodstuffs; bifidobacteria strains for use in manufacturing for foods, food supplements, beverages, dairy products and animal foodstuffs; lactic acid bacteria for use in manufacturing foods, food supplements, beverages, dairy products and animal foodstuffs; lactic acid bacteria strains for use in manufacturing foods, food supplements, beverages, dairy products and animal foodstuffs; lactoferrin for use in manufacturing foods, food supplements, beverages, dairy products and animal foodstuffs; lactulose for use in manufacturing foods, food supplements, beverages, dairy products and animal foodstuffs; bacteria for use in food manufacture; bacteria strains for use in food manufacture; bacterial cultures for addition to food products; culture of microorganisms other than for medical and veterinary use; milk ferments for chemical purposes; peptide (raw materials); protein (raw materials); milk protein hydrolysate; fertilizers; sterile water; bacterial preparations, products and substances; nutrients; nutritional preparations, products and substances; chemicals used in industry, science and agriculture Class 005 Class 005 Pharmaceutical Products Food supplements; liquid food supplements; dietetic food and substances adapted for medical use; nutritional additives for medical use; powdered milk as food supplements; powdered milk for babies; powdered milk for infants and children; powdered milk for pregnant and nursing women; powdered milk for middle-aged people and elderly people; food for babies; food for infants and children for medical use; dietetic food for pregnant and nursing women; medicated confectionery; dietetic beverages for babies; dietetic beverages for infants and children for medical use; dietetic beverages for pregnant and nursing women; dietetic beverages for middle-aged people and elderly people; dietetic milk and milk products for medical use; bacteria for medical use; lactic acid drinks for medical use; lactic acid bacterial drinks for medical use; medicated baby care products Class 029 Meats and Processed Food Products Yoghurt; yoghurt drinks; yoghurt-based beverages; milk; milk products; milk beverages; milk beverages with honey flavors and tastes; milk beverages with vanilla flavors and tastes; milk beverages with chocolate flavors and tastes; milk beverages with strawberry flavors and tastes; peptido milk; tea with milk; milk-based beverages with high milk content; milk-based beverages containing tea; powdered milk for babies, infants and children, not for medical use; powdered milk for pregnant and nursing women, not for medical use; powdered milk (except for babies, infants and children); powdered milk for middle-aged people and elderly people, not for medical use; food for babies, infants and children as far as included in this class; dietetic milk and milk products not for medical use; dietetic beverages for babies, infants and children with milk, not for medical use; lactic acid drinks; lactic acid bacterial drinks; butter; margarine; cream; cream powder; whipped cream; cheese; milk powder; condensed milk; curd milk; fermented milk; whey; edible oils and fats; tofu; bean curd products; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); soya milk (milk substitute); fermented soybeans (natto); jams; soups; preparations for making soup; meat for human consumption; eggs; processed eggs; protein for human consumption; frozen vegetables; frozen fruits; processed meat products; processed fisheries products; processed vegetables and fruits; processed foods containing vitamin in the form of powder, drop, granule, tablet, capsule, liquid, sauce, puree or jelly; jelly made from devil's tongue root (konnyaku); curry, stew and soup mixes; dried flakes of lavor for sprinkling on rice in hot water (ochazuke-nori); seasoned powder for sprinkling on rice (furi-kake); fermented soybean foods as accompaniment (name-mono) | |
