catering services

Fresh truffles; Truffles, fresh

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; olives, processed and preserved; cooked preserved and processed nuts in this class including hazelnuts, macadamia nuts, peanuts; preserved and processed truffles; olive oil, hazelnut oil, grape seed oil

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; truffles (fresh); nuts in this class including hazelnuts, macadamia nuts and peanuts, olives

Chocolate truffles; Rum truffles (confectionery); Truffles (confectionery)

Event management services (organisation of educational, entertainment, sporting or cultural events); event management services (organisation of educational, entertainment, sporting or cultural events); organisation of musical events; organising of entertainment and social events; wine tasting events; arranging of festivals; organisation and conducting of dance, music and other entertainment festivals; organisation of festivals; management of cultural events; management of entertainment events; organisation of entertainment events; organisation of musical events; organising events for cultural purposes; organising events for entertainment purposes; organising of entertainment and social events; wine tasting events; wine tasting events

Arranging for the provision of food; charitable services, namely providing food and drink catering; club services for the provision of food and drink; coffee bar and coffee house services (provision of food and drink); consultancy services relating to food; consultancy services relating to food preparation; consultancy, advisory and information services in relation to the provision of food and drink; consultation services relating to food; country club services (provision of food, drink and temporary accommodation); country clubs (providing food, drink and accommodation); food and drink catering; food cooking services; food hygiene services; food preparation; hospitality services (food and drink); preparation of food and drink; preparation of take-away and fast food; providing food and drink; providing information, including online, about services for providing food and drink, and temporary accommodation; provision of carry out foods and beverages; provision of information relating to the preparation of food and drink; social clubs (provision of food); take away food services; wine club services (the provision of drink); wine bar services; wine club services (the provision of drink)

Fresh truffles

Organisation of festivals

Preserved truffles; dried truffles; truffle oil; truffle pate; truffle soup; truffle foie gras

Truffle vinegar; truffle sauce

Restaurants; providing of food and drink; cafes; cafeterias

Chocolate, chocolates, non-medicated confectionery; ice cream, frozen confections; biscuits, wafers, cakes, pastry; snackfood