Devices, instruments and equipment for artificial insemination, treatment, and feeding of domestic animals and livestock, namely, bottle mount markers and vaccinators, tubing, draw-offs, needles, flush kits, needle disposal units, needle wrenches, scalpel blades, scalpels, thermometers, pig tooth nippers, pour-on applicators, drenchers, nozzles, vaccinator parts, protective cases for medicine bottles, gloves for medical and veterinary use, sorting panels, artificial insemination catheters, semen bottles, syringes, syringe cleaning solution, syringe cleaning kits

Ventilators (vents) of metal for buildings

Coffee, coffee blends, coffee substitutes, coffee flavourings, coffee beverages with milk, unroasted coffee, artificial coffee, coffee-based beverages; tea, confectionery; coffee extracts; chocolate, chocolate extracts, chocolate based beverages including drinking chocolate; cocoa; sugar; cakes; pastry; desserts; sauces; spices; ice confections; puddings; flour and preparations made from cereals, bread, pastry and confectionery; herbal tea not for medical purposes; cocoa based beverages; tea based beverages

Medical apparatus, namely, continuous positive airway pressure devices designed to treat sleep disordered breathing, humidifiers used in connection with continuous positive airway pressure medical devices and parts for all the foregoing in class 10

Bouillon concentrates; broth concentrates; crustaceans (not live); food preserved from fish; fish (not live); preserved garden herbs; lard for food; ingredients consisting of eggs; meats; vegetables; seafood; edible oils and fats for the preparation of foodstuffs; prepared nuts; pollen prepared as foodstuff; meat gravies; pork; meat extracts; meat jellies; preserved meat; prawns (not live); protein for human consumption; shellfish (not live); shrimps (not live); ingredients for food preparations; tofu; soup pastes; powders; cubes and mixes; preserved foodstuffs; onions; herbs; preserved chilli and chilli paste; preserved onions; preserved garlic; pickles; garlic paste; fillings for snack foods; chilled desserts; dessert puddings; dessert toppings; desserts having a reduced calorie content; desserts made from curd with fruit additives; desserts made from curd with herb additives; desserts made from milk; desserts; dried fruit; dried fruit products; dried herbs; dried vegetables; edible birds nests; edible jellies made from milk and vegetable products; food products made from cooked nuts; food products made from preserved fruits; fruit desserts; fruit fillings; fruit jellies containing herbs; fruit preparations in syrup; mixes consisting of preserved, dried or cooked foodstuffs; mixtures of nuts and dried fruits; nut products; pastes made from fruit; pastes made from nuts; pastes made from beans; powdered mixes for making up into desserts; preparations for making jellies; processed nuts; ready prepared desserts consisting of milk with gelatine as a binding agent; ready prepared desserts consisting of milk with starch as a binding agent

Prepared food mixes; powdered ingredients for food; spicy sauces, spice extracts and preparations for making up into sauces; tomato sauces; rice; noodles; condiments; curry; salad dressings; essences for foodstuffs; farinaceous food pastes; farinaceous foods; flour for food; flour milling products; ginger (spice); gluten for food; salt for preserving foodstuff; saffron (seasoning); cooking salt; seasonings; mayonnaise; spices; starch for food; tapioca flour for food; thickening agents for cooking foodstuff; turmeric for food; vermicelli (noodles); vermicelli (ribbon); wheat flour; almond paste; barley prepared for human consumption; dessert puddings; dessert toppings; desserts having a reduced calorie content, included in this class; food mixes for making desserts; foodstuffs made of a sweetener for sweetening desserts; foodstuffs made of sugar for making a dessert; foodstuffs made with flour; ice desserts; powder for making beverages; powders for culinary use in this class; preparations for making desserts; ready-to-serve meals, namely frozen, prepared and/or packaged meals consisting primarily of noodles or rice; starchy products for food; substances imparting smell for addition to food (other than essential oils); substances imparting taste for addition to food (other than essential oils), all included in this class

Computer software for use in relation to online gaming, including computer software that enables players from different geographical locations to play poker against each other in a virtual poker room that is established by means of the Internet

Entertainment services rendered online, including providing virtual card rooms where players from different geographical locations can play poker against each other by means of the Internet

Chilled desserts; dessert puddings; dessert toppings; desserts having a reduced calorie content; desserts made from curd with fruit additives; desserts made from curd with herb additives; desserts made from milk; desserts; dried fruit; dried fruit products; dried herbs; dried vegetables; edible birds nests; edible jellies made from milk and vegetable products; food products made from cooked nuts; food products made from preserved fruits; fruit desserts; fruit fillings; fruit jellies containing herbs; fruit preparations in syrup; mixes consisting of preserved, dried or cooked foodstuffs; mixtures of nuts and dried fruits; nut products; pastes made from fruit; pastes made from nuts; pastes made from beans; powdered mixes for making up into desserts; preparations for making jellies; processed nuts; ready prepared desserts consisting of milk with gelatine as a binding agent; ready prepared desserts consisting of milk with starch as a binding agent

Almond paste; barley prepared for human consumption; dessert puddings; dessert toppings; desserts having a reduced calorie content; food mixes for making desserts; foodstuffs made of a sweetener for sweetening desserts; foodstuffs made of sugar for making a dessert; foodstuffs made with flour; ice desserts; powder for making beverages; powders for culinary use; preparations for making desserts; ready-to-serve meals; starchy products for food; substances imparting smell for addition to food (other than essential oils); substances imparting taste for addition to food (other than essential oils)

Veterinary apparatus and equipment; fluid delivery apparatus and equipment for animals including drench delivery apparatus and drench guns; parts, fittings and accessories for the aforementioned goods in this class

Apparatus for recording, transmission or reproduction of sound including televisions, record, cassette, tape and compact disc players, excluding such goods incorporated into, or being parts or fittings for cameras

Cheese and cheese products