Arranging and conducting of colloquiums, conferences, congresses, seminars, symposiums, workshops; publication of literary and artistic works; training, excluding legal education and training; video taping and video film production

Instructional and teaching materials (except apparatus); instructional and teaching materials published on the Internet; instructional materials and teaching materials (except apparatus)

Adult education; charitable services, namely education and training; education; educational services; educational services; teaching; training in the form of assistance, establishment, leadership consultancy, and development in relation to churches and not-for profits located both within and outside of Australia; children and youth development educational programs including training and instruction on issues relevant to children and young people, being training and educational services

Printed matter for educational purposes; printed matter for instructional purposes

Charitable services, namely education and training

Publications and printed matter, including quality control manuals, reference manuals and work books; instructional and teaching material (except apparatus); stationery

Education and training services in relation to quality of goods and services, including teaching and implementation of quality programmes; arranging and conducting seminars and/or workshops; reference library services

Meat, fish, poultry and game; seafood (not live); meat extracts; frozen seafood, meat, poultry and vegetables; preserved, processed, dried and cooked fruits and vegetables; preserved, processed, dried and cooked meats; preserved, processed, dried and cooked seafood; food products derived from seafood; jellies; jams; compotes; eggs; milk and milk products; edible oils and fats; pre-prepared meals (including frozen) consisting principally of fish, meat and/or vegetables; nuts; canned fruits and vegetables; yoghurt; desserts in this class; dried fruits; pickled vegetables; milk beverages; dairy spreads; cheese; smallgoods including sliced meats; pate; canned fish; soup preparations and canned soup; olives; dips and antipasto; pre-prepared meats including marinated and crumbed; salads; snack food products made wholly or principally of potatoes; snack foods made from dehydrated vegetables; snack foods made from eggs; snack foods made from meat; snack foods made from cooked vegetables; prepared snacks made from fruit, meat, or from nuts; prepared meal bases made from vegetables, fruit, meat or nuts; chips (French fries); low-fat potato chips; potato chips

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread; pastry and confectionery; ices; honey; treacle; yeast; baking powder; sugar, salt, mustard; vinegar; sauces (condiments), including, soy sauce, fish sauce, chilli sauce; spices; ice; biscuits, cakes and desserts in this class (including frozen); noodles; instant cooking noodles; vermicelli (noodles); meals made predominantly from rice, pasta or noodles; rice; flavoured rices; fried rice; prepared rice dishes; pasta; cereals and cereal based snack foods; crackers; breads and rolls and flat bread; spices; dressings; jellies (confectionery); spreads in this class; baking mixes; cake; mixes for ice cream; chocolate; health foods being snack foods prepared from grains and snack bars containing a mixture of grains, nuts and dried fruit; pizzas; seasonal confectionery including Easter and Christmas confectionery; coffee beverages; tea beverages; aerated beverages (with coffee, cocoa or chocolate base); dried herbs; dried spices; popcorn including flavoured popcorn; chips (cereal products); corn chips; rice chips; prawn crackers; pastry for spring rolls; dumplings, including, dumplings, consisting principally of fish, meat and/or vegetables; frozen dumplings; spring rolls, including frozen spring rolls; rice paper rolls

Association services being the promotion of the interests of members of the association; association services being the provision of business support or advice; firefighter registry services (administration services being recording and maintaining lists and information for others); public relations relating to firefighters; professional association services as included in this class for firefighters being the provision of business support or advice; promotion and advertising of firefighting services; personnel recruitment services, including recruitment and placement of temporary and permanent staff; charitable services, namely the recruitment, organisation and deployment of volunteers; charitable services, namely organising and conducting volunteer programmes and community service projects; lobbying (promoting, publicising or otherwise representing the interests or concerns of others)

Association services being the provision of training and education to members of the association; education services, including educational services relating to firefighting; firefighter training; advisory services relating to firefighting education and training; arranging and conducting of conferences, including conferences relating to firefighting; arranging and conducting awards ceremonies, including firefighter awards ceremonies; arranging courses of instruction; arranging exhibitions for educational and training purposes; firefighting advisory services (education or training advice); conducting of educational courses, including online courses, relating to firefighting; conducting of instructional seminars; conducting workshops and training seminars; consultancy services relating to firefighter training; educational assessment services; educational institute services; electronic publication of information relating to firefighting, including online and over a global computer network; information services relating to education; instruction in firefighting; management of firefighter education services; mentoring (education and training); online publication of news relating to firefighters; practical training (demonstration); providing facilities for educational purposes; providing information online about education; educational examination and instruction relating to firefighting; provision of educational courses, examinations, and educational texts relating to firefighting

Publications and printed matter, including quality control manuals, reference manuals and work books; instructional and teaching material (except apparatus); stationery

Education and training services in relation to quality of goods and services, including teaching and implementation of quality programmes; arranging and conducting seminars and/or workshops; reference library services

Providing on-line employee training in the field of hotel and restaurant hospitality.

Providing quality assurance services for continually improving customer satisfaction in the fields of traditional concession operations, restaurant management and dining, hotel management and hospitality, recreational activity and recreational event management, entertainment activity and entertainment event management, parks management, arena management, retail store management, and flea market management; providing a platform that allows users to identify, collect, and analyze customer experience data including by mapping customer service standards, setting customer service goals, analyzing customer experience data, including surveys, and measure success all in the field of traditional concession operations, restaurant management and dining, hotel management and hospitality, recreational activity and recreational event management, entertainment activity and entertainment event management, parks management, arena management, retail store management, and flea market management.

Business management (organisation, operation and management of staff incentive programmes); promoting staff performance through one or more incentive award programmes

Instructional, education or teaching material provided electronically by way of compact disc, audio cassette tape, video, computer software, Internet display or other mechanism for recording, transmission or reproduction of sound or images; printed matter, stationery, instructional, education, coaching or training material in electronic form

Printed matter, stationery, instructional, education, coaching or training material in printed form