Restaurants; cafes; food and drink catering; self-service cafeteria

Joss sticks

Goods (not included in other classes) of wood including Buddhist crafts and altar cabinets

Restaurants; Restaurant services; Cafes; Cafeterias; Catering services; Food and drink catering; Consultancy services relating to food preparation; Consultancy, advisory and information services in relation to the provision of food and drink; Providing information, including online, about services for providing food and drink, and temporary accommodation

Croquettes; Meat; Poultry, not live; Fish, not live; Jams; Charcuterie; Ham; Sausages; Edible birds' nests; Caviar; Crustaceans, not live; Shellfish, not live; Fish (Food products made from); Fish, tinned; Fruits, tinned; Meat, tinned; Vegetables, tinned; Frozen fruits; Fruit chips; Fruit, preserved; Fruit-based snack food; Soup preparations (Vegetable); Soups; Soup (Preparations for making); Vegetable juices for cooking; Eggs; Milk; Milk beverages, milk predominating; Milk products; Edible oils; Tofu; Shrimps, not live

Pancakes; Bread; Pastries; Spring rolls; Flour; Barley meal; Beverages (Chocolate-based); Beverages (Cocoa-based); Beverages (Coffee-based); Beverages (Tea-based); Biscuits; Buns; Cakes; Candy; Coffee; Cookies; Dressings for salad; Dumpling; Fruit jellies (confectionery); Honey; Ice cream; Noodles; Pasta; Pies; Puddings; Sandwiches; Seasonings; Spaghetti; Tacos; Tarts; Tea-based beverages; Waffles; Vermicelli (noodles); Yogurt (Frozen) (confectionery ices); Dim Sum

Printed matter; menus; newsletters; magazines; pictures; calendars; cards; greeting cards; posters; photographs; gift wrapping paper; memo pads; advertisement boards of paper or cardboard; booklets; bookmarkers; coasters of paper; placemats of paper; notebooks; memo books (printed matter); picture cards; postcards; bumper stickers; paper napkins; all included in class 16

Take away food services; Restaurants

Deep frozen foods consisting predominantly of seafood, fish, meats or vegetables; food products containing fish, meat, vegetables; pre-cooked foodstuffs containing fish, meat, vegetables; seafoods; seafood products; processed food products containing fish, meat, vegetables; potato puffs; fish balls; fish fillets; pastry fillings of vegetables; prepared food products containing fish or vegetables being fillings for pastry cases; dehydrated crab meat; pre-fried squid; dehydrated meat balls; soups; prawns (not live); yam; fried potatoes; fruit pie fillings; sardines; curry (prepared meals consisting principally of meat, with or without rice); frozen prepared meals consisting principally of fish, meat, poultry or vegetables; soups; beans; milk products

Curry puffs (confectionery); pastry; confectionery; tarts; pies; peanut confectionery; spring rolls; baked foodstuffs containing vegetables, meat, potatoes; dumplings; apple pies; foodstuffs prepared in the form of savory snack foods; sandwiches; sauces (condiments); bread; buns; cereal preparations; coffee; coffee-based beverages; tea; tea-based beverages; chocolate-based beverages; cocoa-based beverages; cookies; biscuits; petites fours (cakes); prepared desserts (confectionery) and puddings (desserts); flavoured fillings for pastry; cakes; ice cream and frozen confections; fruit pies; waffles; curried food pastes; farinaceous food pastes

Sauces, condiments, seasonings, spices, soy sauces, salt, mustard, vinegar, oyster sauce, oyster flavoured sauce

Sauces, condiments, seasonings, spices, soy sauces, salt, mustard, vinegar, oyster sauce, oyster flavoured sauce

Fish, shellfish and crustaceans, and abalone (not live); prepared, processed or preserved meat, fish, shellfish and crustaceans; abalone and sea produce, shark's fin; soups; concentrates and preparations for making soups, broth and bouillon; chicken powder; chicken and meat extracts, meat, fish, seafood, oyster, poultry and game; food extracts, sesame oil and olive oil; all included in Class 29

Pasta, noodles and vermicelli; salt; mustard; vinegar, soy, sauces, condiments; spices; seasonings; food additives and flavourings; preparations and concentrates for making sauces; rice noodles; instant noodles; all included in Class 30