Canned sauces; Cooking sauces; Curry sauces; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Mixes for preparing sauces; Pepper sauces; Sauces (condiments); Sauces for chicken; Sauces for frozen fish; Sauces for ice cream; Sauces for pasta; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Spicy sauces; Stir fry sauces; Tomato and vegetable based sauces; Tomato based sauces; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces)

Restaurants

Restaurant services; the preparation and supply of food and beverages

Alcoholic beverages including spirits, ciders and alcoholic pre-mixers

Sauces, salsas, guacamoles, chili con carne, frijoles, nachos and all mexican food in this class

Tortillas, taco shells, burrito, enchilada, frajita, tostados, corn chips and all Mexican food in class 30

Meat, seafood, poultry and game; sausages, processed meats; cooked and processed vegetables; egg, milk, and dairy products, cheeses, cheese spreads; yoghurt; potato and nut based snack foods; cooked and processed fruits; salads; sauces; coleslaw; pre-prepared meals, multi-compartment meals; biscuit and dip in multi-compartment pack

Bread, biscuits, cakes, pastry, cookies, crackers, shortbread; confectionery, chocolate; sweet meats; cereals, preparations made from cereals, muesli; snack food, pasta; rice; honey; prepared meals, prepared meals packed in multi-compartment containers; spices, seasoning and herbs; gravy

Restaurant, fast food outlets (take-aways), grocery shop, delicatessen

All goods in this class

Dips, beans, frozen snacks and meals; all being goods in this class.

Taco shells, seasonings, sauces, corn chips, tostada products, dips, frozen snacks and meals, all being goods in this class.