Brass, copper and other metallic fittings for industrial use included in Class 6

Clocks, their parts and accessories,

Decorative accessories for home furnishings, such as wall and table decorations and figurines made of natural materials, synthetics or combinations thereof and all other goods,

All goods in this class including meat, beef, lamb, chicken and turkey, canned fruits and vegetables, chutney, coconut, gelatin dessert powders, jams, jellies, preserves, marmalade, margarine, milk, nuts, olive oil, olives, peanut butter, pickles, pie fillings, seafood, shortening, whipped topping puddings, soup and soup bases

All goods in this class including ball point pens, calendars (desk and wall), cooking bags, doggie bags, filters, paper napkins, paper cups, pencils, place mats, plastic food wrap, polyethelene trash can liners, printed guest checks, sandwich and freezer storage bags, sealants, facial tissue and toilet tissue

All goods in this class including horseradish, nuts, and olives

All goods in this class including cloths for wiping or dusting, re-usable cloth wipes, containers, cutting boards, dishers, dishes, dispensers, foam cups, gloves, melamine dishes and drinking glasses, metal cooking pans, paper cups, pastry brushes, plates and food containers, griddle cleaning stones, doggie bags, tooth picks, utensils, soap impregnated cleaning pads, stainless steel flatware, sponges

All goods in this class including canned and frozen fruit juices, canned fruits and vegetables and syrups

All goods in this class including baking soda, ketchup, cereals, chilli powder, chow mien, cocoa, coffee, cornstarch, flour and flour mixes, food flavoring extracts, fresh yeast, granulated and powdered sugars, honey, horseradish, hot chocolate powder, icecream cones, mayonaise, molasses, mustard, relishes, salad dressings, sauces, spaghetti, spices, tea and whipped topping puddings

Services provided to restaurants in this class; distribution services provided to food outlets and similar businesses including eating establishments and restaurants; menu planning services; computerised data processing services; nutrient analysis services; portion costs control services