Restaurant, restaurant activities, catering

Wine including alcoholic beverages in this class

Flour, and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery

Wine; Alcoholic beverages, except beer

Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Low alcohol wine; Mulled wines; Non-sparkling wines; Red wine; Sparkling fruit wines; Sparkling wines; Still wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine; Wine hampers

Arranging of festivals; Organisation and conducting of dance, music and other entertainment festivals; Organisation of festivals; Wine tasting services (education); Wine tasting services (entertainment); Arranging of exhibitions for educational purposes; Club services (entertainment or education); Conducting of educational conferences; Conducting of educational courses; Conducting of exhibitions for educational purposes; Event management services in relation to the organisation of educational, entertainment, sporting or cultural events; Management of education services; Management of educational events

Wine tasting services (education); Wine tasting services (entertainment); Arranging of festivals; Arranging and conducting of in-person educational forums; Arranging of exhibitions for educational purposes; Conducting of educational conferences; Conducting of educational courses; Event management services in relation to the organisation of educational, entertainment, sporting or cultural events

Wines with the protected and guaranteed designation of origin CONEGLIANO VALDOBBIADENE - PROSECCO

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy, not live; Ajvar [preserved peppers]; White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings, not live; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Cocoa butter; Coconut butter; Game; Meat; Preserved meat; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Compotes; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Canned meat; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Fish, tinned [canned (Am.)]; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fish meal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Cooked fruits; Crystallized fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus [chickpea paste]; Isinglass for food; Vegetable soup preparations; Kephir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Lard; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for cookery; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Mousses (Fish -); Edible birds' nests; Coconut, desiccated; Prepared nuts; Oils for food; Olive oil for food; Coconut oil for food; Colza oil for food; Sunflower oil for food; Maize oil for food; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Linseed oil for culinary purposes; Sesame oil for food; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Liver pâté; Potato chips; Low-fat potato crisps; Pectin for culinary purposes; Fish, preserved; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Preparations for making bouillon; Soup (Preparations for making -); Rennet; Fish; Meat; Milk products; Ham; Fermented milk; Apple purée; Ryazhenka [fermented baked milk]; Salami; Pepperoni; Sausages; Salmon, not live; Smoked salmon; Sausages in batter; Black pudding; Sardines, not live; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Smetana [sour cream]; Fruit-based snack food; Pickles; Lard; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna in oil; Tuna fish [not live]; Tuna fish [preserved]; Tripe; Yolk of eggs; Snail eggs for consumption; Fish roe, prepared; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.

Cocoa; Coffee; Artificial coffee; Tea; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar; Honey; Treacles; Yeast; Baking powders; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed [condiment]; Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Seasonings; Coffee flavorings [flavourings]; Food flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; Oatmeal; High-protein cereal bars; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Sponge cake; Sponge cake; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon [spice]; Capers; Caramels; Peppermint candy; Cheeseburgers [sandwiches]; Cloves [spice]; Chow-chow [condiment]; Chutneys [condiments]; Waffles; Chicory [coffee substitute]; Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Sweetmeats [candy]; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons [pastry]; Turmeric; Curry [spice]; Couscous [semolina]; Sponge cake; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Garden herbs, preserved [seasonings]; Essences for foodstuffs, except etheric essences and essential oils; Malt extract for food; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Hominy; Flour; Ferments for pastes; Oat flakes; Chips [cereal products]; Groats for human food; Pies; Fondants; Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ice; Ice, natural or artificial; Ice; Cake frosting [icing]; Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Catsup; Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice [confectionery]; Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Molasses for food; Mint for confectionery; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Bread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Royal jelly; Almond paste; Soya bean paste [condiment]; Sponge cake; Farinaceous food pastes; Pasties; Noodle-based prepared meals; Sponge cake; Lozenges [confectionery]; Petits fours [cakes]; Meat pies; Pepper spice; Pesto [sauce]; Pizza; Cake powder; Powders for ice cream; Cereal preparations; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish [condiment]; Ravioli; Sago; Table salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Dressings for salad; Pasta sauce; Sandwiches; Peppers [seasonings]; Linseed for human consumption; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sherbets [ices]; Spaghetti; Meat gravies; Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Vermicelli [noodles]; Frozen yoghurt [confectionery ices]; Saffron [seasoning]; Ginger [spice]; Sweetmeats [candy]; Palm sugar; Piccalilli.

pizza bases, pizza dough, ciabatta and focaccia bread and rolls; garlic bread; herb bread; cheese bread; bread sticks; sandwiches; frozen, chilled and shelf stable bread