Seafood and soup bases; food stocks, namely, seafood stocks, beef stocks, chicken stocks, vegetable stocks and soup stocks; bouillon; powdered soup; fruit topping; cream cheese; fruit powder for mixing with dessert; soups; preparations for making soup.

Seasoning for soups, for gravies and for meat; gravy bases and sauce bases; food seasonings; coatings for foods, namely, coatings for foods made of breading and seasoned coating mixtures; salad dressings; flour mixes for cooking; dough mixes for cooking; flour mixes for baking; dough mixes for baking; mayonnaise; marinades; spice rubs; meat glazes; brines for cooking; Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; edible ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; sauces and sauce mixes; batter mixes for cooking; gravy mixes.

Hand tools and implements in this class including cutlery, knives, kitchen tools, scissors, sharpening instruments and devices including knife sharpeners; side arms; razors

Household or kitchen utensils and containers (not of precious metal or coated therewith); cookware; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes

Domestic property finding services; Provision of information relating to property (real estate); Advice relating to investments; Consultations relating to investment; Real estate investment advice; Research services relating to investment; Residential investment advice; Valuation of property

Conducting of educational courses; Conducting of educational events; Educational services; Information relating to education; Mentoring (education and training); Providing information, including online, about education, training, entertainment, sporting and cultural activities; Provision of education services via an online forum; Adult training; Arranging and conducting of seminars; Arranging and conducting of workshops (training); Electronic publication of information on a wide range of topics, including online and over a global computer network; Publication of multimedia material online; Weblog (blog) services (online publication of journals or diaries)

Underwear, lingerie

Vocational education services in culinary arts; Providing training programs in cooking, recipe making and culinary development; Education through professional and recreational cooking programs; culinary school; providing career education in the culinary industry; personalised development training through the education of culinary arts; provision of instruction in culinary arts including cooking, recipe making; educational services related to culinary arts, cooking, baking; vocational guidance and education services in culinary arts; management of education services related to cooking and the culinary arts; arrangement and conduct of cooking and wine matching workshops; career counseling related to cooking and culinary arts; personal development training; conduct of post graduate training courses; providing training in the culinary arts; educational services including professional and recreational cooking programs; provision of personalised training services related to the culinary industry; provision of and conducting a training organisation in the culinary industry

pasta sauces; fresh pasta; pasta sauce; filled pasta; packaged meals consisting primarily of pasta or rice; egg pasta; stuffed pasta

Refrigeration equipment for product display; heating equipment for product display; lights for use in illuminating signs and displays; refrigerating display cabinets; heated display cabinets; refrigerated self-service cases, refrigerated self-service deli cases and refrigeration systems used by supermarkets, restaurants, cafes, delicatessens, take-away restaurants, and convenience stores to store and display food and beverage products; modular counters for refrigerating, heating and chilling foods; parts and fittings for all the aforesaid goods.

Paper; cardboard; plastic materials for packaging; plastic film for packaging; packaging materials; plastic film for wrapping and packaging; foils of plastic for packaging and wrapping; parts and fittings for all the aforesaid goods.

Kitchen towels.

Degree and diploma granting vocational education in the field of culinary arts

Kitchenware; kitchen utensils; bakeware; bakers' brushes; baking sheets; baking tins; baking trays; barbecue mitts; aluminium foil containers; articles for cleaning (non-electric); articles for scouring purposes (non-electric); articles for use in cake decorating; articles for use in cooking; autoclaves (pressure cookers), non-electric; basting brushes; basting spoons for kitchen use; beverageware; beverage coolers (containers); bins for garbage disposal; biscuit cutters; blenders (non-electric); bottle openers; bottle or can carriers for domestic use; bottles; boxes for domestic, household and kitchen use; brandy snifters; bread bins; bread boards; butter curlers; butter dishes; butter-dish covers; cake moulds; cake stands; canteens (containers for beverages); carafes; carving boards for kitchen use; casserole dishes; champagne buckets; cheese boards; cheese-dish covers; chip pan baskets; chopping boards for kitchen use; chopsticks; cleaning instruments (hand-operated); closures for pot lids; cocktail shakers; cocktail sticks; coffee cups; coffee grinders; coffee filters; coffee percolators; coffee pots; colanders; combined corkscrews; condiment dishes; condiment dispensers; containers for household or kitchen use; cookie jars; cooking pans; cooking pins of metal; cooking pots; cooking utensils (non-electric); cookware; coolers (non-electric containers); corkscrews; corkscrews with knives; corn cob holders; cream jugs; crockery for kitchen use; cruet sets; crumb trays; cups of paper or plastic; cutlery holders; cutlery rests; cutlery trays; decanters; decorative plates; dishes; dish brushes; dish cloths for cleaning; dish stands; dishes for microwave ovens; disposable gloves for use in catering; disposable tableware made of plastics (other than cutlery); drinking glasses; drinking flasks; drinking cups; drinking straws; egg containers for household use in the storage of eggs; egg cups; egg piercers; egg rings; egg separators (kitchen utensils); finger bowls; flasks for keeping beverages hot or cold; foil food containers; food steamers (non-electric); food storage containers; fruit bowls; fruit cups; fruit squeezing machines (hand-operated); garlic presses (kitchen utensils); glassware; glass bottles; glass bowls; glass containers; glass cups; graters for kitchen use; gratin dishes; gravy boats; griddles (cooking utensils); grills (cooking utensils); grill supports; grinding apparatus (hand-operated household utensils); hand cut crystal glassware; hand implements for household or kitchen use in removing the lids of jars; hand operated coffee mills; hand-operated slicing machines for kitchen use; holders for paper towels; honey servers; hot pots (not electrically heated); ice buckets and pails; ice containers; ice cream scoops; ice cube moulds and trays; implements for opening bottles; jam pots; jars for household use; jugs; juice extractors (utensils); juice squeezers; kettles (non-electric); isothermic bags for keeping foodstuffs cool; kitchen containers; kitchen mitts; kitchen sponges; knife organisers; knife rests for the table; lazy susans; liqueur cups; liqueur flasks; meat mincing machines (non-electric machines) for household use; meat tenderisers (hand-operated kitchen utensil); mechanical presses (non-electric machines) for kitchen use); melon ballers; mess-tins; milk churns (domestic container); milk jugs; mills for domestic purposes, hand-operated; mixing apparatus (hand-operated) for kitchen use; mixing spoons (kitchen utensils); moulds (kitchen utensils); mugs; mustard pots; napkin rings; non-electric apparatus for the preparation (mixing) of beverages; non-electric food whisks; non-electric fruit grinders; non-electric kitchen machines for making aerated beverages; non-electric kitchen machines for sharpening; portable coolers (non-electric); saucepans and skillets (non-electric); slow cookers (non-electric); spice grinders (non-electric); steamers for cooking (non-electric); tea urns (non-electric); non-electrical utensils for blending, mixing and stirring liquids; woks (non-electric); noodles machines (hand-operated); nut dishes; ornamental ware for kitchen use; ovenware; oven cloths; oven dishes (containers); oven gloves and mitts (gloves for household purposes); oven heat resistant pads (pot holders); pancake frying pans; paper cups; paper plates; paperboard trays (household utensils); pastry bags; pastry brushes; pastry cutters; pepper mills (hand-operated); pepper pots; pestles and mortars; pie servers; pie tins; pipettes (wine-tasters); pitchers; place mats not of paper or textile; plastic containers (household utensils); plastic tableware; plastic utensils; plastic kitchen containers; plates (dishes); plates (dishes) made of cardboard; plates to prevent milk boiling over; platters; porcelain for kitchen use; spice jars; spice sets; portable refrigerating boxes (non-electric); pot cleaners (non-electric and instruments); pot cleaning brushes; potholders; pot lids; pot holders; potato mashers (hand-operated kitchen implements); pots; pouring spouts for kitchen use; recipe holders; refrigerating bottles; refrigerating boxes (not electric or gas powered); relish dishes; rolling pins (domestic); salad bowls; salad drainers (non-electric kitchen machines); salt cellars; salt mills; salvers; sauce dispensers; saucers; scoops (tableware); scrubbing brushes and pads; servers; services (dishes); serviette dispensers; serving bowls, dishes, pots and trays; shakers for salt; shakers for pepper; shakers for spices; shallow pans for cooking; shaping machines (hand-operated) for kitchen use; skewers (cooking implements); spatulas (kitchen utensils); spoon rests; stew-pans and pots; stockpots (non-electric); storage jars; strainers; sugar bowls; sugar pots; table plates; table stands for bottles; tableware holders; tart scoops; terrines (cookware); thermally insulated containers for food; tortilla presses, non-electric (kitchen utensils); tumblers (drinking vessels); tumbler holders (household utensils); tureens; utensils for cleaning pots and pans; vegetable dishes; vegetable peelers (hand-operated kitchen utensils, other than knives); vessels of metal for making ices and iced drinks; vinegar cruets; waffle irons (non-electric); wine buckets; wine glasses; abrasive instruments for kitchen (cleaning) purposes; absorbent pads for kitchen purposes; absorbent pads for cleaning purposes (other than medical)